🇵🇱 WOJEWÓDZKA STACJA SANITARNO-EPIDEMIOLOGICZNA PL
Water & wastewaterFood & beveragesEnvironmentMicrobiologyMaterials & polymersPharma & cosmetics
WOJEWÓDZKA STACJA SANITARNO-EPIDEMIOLOGICZNA is a laboratory accredited by PCA under number AB 379 (Lublin, Poland). Its accreditation scope covers 140 test methods in the following areas: Water & wastewater, Food & beverages, Environment, Microbiology. Test objects include: Water, Water intended for human consumption, Food E, Water, Water intended for human consumption, Swimming pool water, Workplace environment − air. Most frequently used techniques: Membrane filtration method, Plate method (pour plate), Direct measurement method.
At a glance
- Accreditation number: PCA AB 379
- Methods in scope: 140
- Types of test objects: 44
- Techniques used: 47
- City: Lublin, Poland
- Accreditation number
- AB 379
- Accreditation body
- PCA
- Address
- W LUBLINIE, ul. Pielęgniarek 6, 20-708 Lublin
- City
- Lublin, Poland
What this laboratory tests (44)
- Water, Water intended for human consumption — 32 methods
- Food E — 28 methods
- Water, Water intended for human consumption, Swimming pool water — 10 methods
- Workplace environment − air — 7 methods
- Swimming pool water — 6 methods
- Cosmetics — 5 methods
- -pola elektromagnetyczne w — 3 methods
- Faeces — 3 methods
- Faeces E — 2 methods
- Water intended for human consumption — 2 methods
- Workplace environment - cold microclimate — 2 methods
- Workplace environment - hand-arm vibration — 2 methods
- Workplace environment - hot microclimate — 2 methods
- Workplace environment - moderate microclimate — 2 methods
- Workplace environment - whole-body vibration — 2 methods
- and 29 more
Analytical techniques used (47)
- Membrane filtration method — 10 methods
- Plate method (pour plate) — 10 methods
- Direct measurement method — 9 methods
- Culture method with biochemical confirmation — 8 methods
- Flame atomic absorption spectrometry (FAAS) — 7 methods
- Ion chromatography with conductometric detection (IC-CD) — 5 methods
- Plate method (spread plate) — 5 methods
- Culture method — 4 methods
- Culture method with biochemical and serological confirmation — 4 methods
- Spectrophotometric method — 4 methods
- Gravimetric method — 3 methods
- High-performance liquid chromatography with diode array detection (HPLC – DAD) — 3 methods
- High-performance liquid chromatography with fluorescence detection (HPLC-FLD) — 3 methods
- Titrimetric method — 3 methods
- Visual method — 3 methods
- and 32 more
Accreditation scope — test methods (140)
| No. | Test object | Methodology / Parameters | Technique | Reference document | |
|---|---|---|---|---|---|
| Test methods | |||||
| 1 | Serum, plasma | Presence of antigen and anti-HIV antibodies, Enzyme-linked fluorescent immunoassay(ELFA) | PB-62/E wyd.4 z dnia 9.07.2025 w oparciu o instrukcję producenta | ||
| 2 | Faeces, rectal swab, bacterial strains | Presence of rods of the genus, Salmonella and Shigella | Culture method with biochemical and serological confirmation | PB-34/E wydanie 9 z dnia 20.01.2024r. w oparciu o publikacje metodyczne | |
| 3 | Faeces | Presence of enteropathogenic and enterohaemorrhagic E.coli | Culture method with biochemical and serological confirmation | PB-38/E wydanie 7 z dnia 20.01.2024r. w oparciu o publikacje metodyczne | |
| 4 | Faeces | Presence of Yersinia sp. | Culture method with biochemical confirmation | PB-57/E wydanie 6 z dnia 20.01.2024r. w oparciu o publikacje metodyczne | |
| 5 | Biological indicators of sterilization process effectiveness | Presence of indicator microorganisms Bacillus subtilis,Geobacillus stearothermophilus, Bacillus atrophaeus | Culture method | PB-47/E wydanie 7 z dnia 20.01.2024r. w oparciu o instrukcję producenta Sporal S, Spordex VHP NA 300P, SGM STRIP | |
| 6 | Faeces, swab from the skin surface of the perianal area | Presence of intestinal parasites | Microscopic method | PB-50/E wydanie 8 z dnia 20.01.2024r. w oparciu o dane literaturowe | |
| 7 | Faeces | Presence of Giardia lamblia cyst antigen | Enzyme immunoassay method (ELISA) | PB-51/E wydanie 8 z dnia 20.01.2024r. w oparciu o instrukcję producenta | |
| 8 | Clinical materialE | Presence of viral genetic material | Real-time RT-PCR method | Procedury opracowane przez laboratorium na podstawie instrukcji producenta | |
| 9 | Biological indicators of sterilization process efficacy E | Presence of indicator microorganisms Geobacillus stearothermophilus | Culture method | Procedury opracowane przez laboratorium na podstawie instrukcji producenta | |
| 10 | Faeces E | Presence of norovirus antigens | Enzyme immunoassay method (ELISA) | Procedury opracowane przez laboratorium na podstawie instrukcji producenta | |
| 11 | Faeces E | Presence of rota- and adenovirus antigens | Immunochromatographic method | Procedury opracowane przez laboratorium na podstawie instrukcji producenta | |
| 12 | Water, Water intended for human consumption | Total count of microorganisms at a temperature of 22 0C | Plate method (pour plate) | PN-EN ISO 6222:2004 | |
| 13 | Water, Water intended for human consumption | Total microorganism count at 36 0C | Plate method (pour plate) | PN-EN ISO 6222:2004 | |
| 14 | Water, Water intended for human consumption | Total count of microorganisms at 37 0C | Plate method (pour plate) | PN-ISO 6222:1999 | |
| 15 | Water, Water intended for human consumption | Coliform bacteria count | Membrane filtration method | PN-EN ISO 9308-1:2014-12 +A1:2017-04 | |
| 16 | Water, Water intended for human consumption | Escherichia coli count | Membrane filtration method | PN-EN ISO 9308-1:2014-12 +A1:2017-04 | |
| 17 | Water, Water intended for human consumption | Intestinal enterococci count | Membrane filtration method | PN-EN ISO 7899-2:2004 | |
| 18 | Water, Water intended for human consumption | Pseudomonas aeruginosa count | Membrane filtration method | PN-EN ISO 16266:2009 | |
| 19 | Water, Water intended for human consumption | Count of spores of sulphite-reducing anaerobes (clostridia) | Membrane filtration method | PN-EN 26461-2:2001 | |
| 20 | Water, Water intended for human consumption | Count of bacteria of the genus Legionella, Matrix A: Procedure 5 (medium A), 7 (medium C- GVPC), Matrix B, Procedure 7 (medium C-GVPC) | Membrane filtration method | PN-EN ISO 11731:2017-08+ Ap1:2019-12 | |
| 21 | Water, Water intended for human consumption | Most probable number of coliform bacteria | MPN method (Colilert -18) | PN-EN ISO 9308-2:2014-06 | |
| 22 | Water, Water intended for human consumption | Most probable number, Escherichia coli | MPN method (Colilert-18) | PN-EN ISO 9308-2:2014-06 | |
| 23 | Water, Water intended for human consumption | Most probable number of intestinal enterococci | MPN method (Enterolert) | PB-23/SB wydanie 5 z dnia 22.01.2024r. | na podstawie aplikacji firmy IDEXX | |
| 24 | Water, Water intended for human consumption | Clostridium perfringens count including spores | Membrane filtration method | PN-EN ISO 14189:2016-10 | |
| 25 | Water, Water intended for human consumption | Most probable number, Pseudomonas aeruginosa | MPN method (Pseudalert) | PN-EN ISO 16266-2:2022-04 | |
| 26 | Swimming pool water | Coagulase-positive staphylococci count | Membrane filtration method | Metodyka PZH ZHK:2007 | |
| 27 | Swimming pool water | Most probable number, Pseudomonas aeruginosa | MPN method (Pseudalert) | PN-EN ISO 16266-2:2022-04 | |
| 28 | Swimming pool water | Escherichia coli count | Membrane filtration method | PN-EN ISO 9308-1:2014-12 +A1:2017-04 | |
| 29 | Swimming pool water | Count of bacteria of the genus Legionella, Matrix A: Procedure 5 (medium A), 7 (medium C- GVPC), Matrix B, Procedure 7 (medium C-GVPC) | Membrane filtration method | PN-EN ISO 11731:2017-08+ Ap1:2019-12 | |
| 30 | Swimming pool water | Total microorganism count at 36 0C | Plate method (pour plate) | PN-EN ISO 6222:2004 | |
| 31 | Environmental samples -swab | Presence of Listeria monocytogenes | Culture method with biochemical confirmation | PN-EN ISO 11290-1:2017-07 | |
| 32 | Cosmetics | Mesophilic aerobic bacteria count | Plate method (pour plate) | PN-EN ISO 21149:2017-07 +A1:2023-01 | |
| 33 | Cosmetics | Presence of Escherichia coli | Culture method with biochemical confirmation | PN-EN ISO 21150:2016-01 +A1:2023-03 | |
| 34 | Cosmetics | Presence of Staphylococcus aureus | Culture method with biochemical confirmation | PN-EN ISO 22718:2016-01 +A1:2023-01 | |
| 35 | Cosmetics | Presence of Candida albicans | Culture method with biochemical confirmation | PN-EN ISO 18416:2016-01 +A1:2023-03 | |
| 36 | Cosmetics | Presence of Pseudomonas aeruginosa | Culture method with biochemical confirmation | PN-EN ISO 22717:2016-01 +A1:2023-03 | |
| 37 | Food E | Presence and serological identification of Salmonella Typhimurium and, Salmonella Enteritidis rods up to 25g or 25 ml | Culture method with biochemical and serological confirmation | PN-EN ISO 6579-1 + schemat Whiteʼa - Kauffmanna-Le Minora | |
| 38 | Food E | Presence of Listeria monocytogenes | Culture method with biochemical confirmation | PN-EN ISO 11290-1 | |
| 39 | Food E | Presence of Salmonella spp. up to 25g or 25 ml | Culture method with biochemical and serological confirmation | PN-EN ISO 6579-1 | |
| 40 | Food E | Total viable count | Plate method (pour plate) | PN-EN ISO 4833-1 | |
| 41 | Food E | Coagulase-positive staphylococci count (Staphylococcus aureus and other species) | Plate method (pour plate) | PN-EN ISO 6888-2 | |
| 42 | Food E | Coliform bacteria count | Plate method (pour plate) | PN-ISO 4832 | |
| 43 | Food E | Count of β-glucuronidase-positive, Escherichia coli | Plate method (pour plate) | PN-ISO 16649-2 | |
| 44 | Food E | Presumptive Bacillus cereus count | Plate method (spread plate) | PN-EN ISO 7932 | |
| 45 | Food E | Count of coagulase-positive staphylococci (Staphyloccocus aureus and other species) | Plate method (spread plate) | PN-EN ISO 6888-1 | |
| 46 | Food E | Listeria monocytogenes count | Plate method (spread plate) | PN-EN ISO 11290-2 | |
| 47 | Food E | Presence of presumptive, Escherichia coli | Culture method | PN-ISO 7251 | |
| 48 | Food E | Presence of coagulase-positive staphylococci (Staphyloccocus aureus and other species) | Culture method | PN-EN ISO 6888-3 | |
| 49 | Food E | Enterobacteriaceae count | Plate method (pour plate) | PN-EN ISO 21528-2 | |
| 50 | Food E | Presence of Cronobacter spp. | Culture method with biochemical confirmation | PN-EN ISO 22964 | |
| 51 | Food E | Presence of Campylobacter spp., Enzyme-linked fluorescent immunoassay (Vidas) | PB-03/SB | ||
| 52 | Food E | Yeast and mould count | Plate method (spread plate) | PN-ISO 21527-2 | |
| 53 | Food E | Yeast and mould count | Plate method (spread plate) | PN-ISO 21527-1 | |
| 54 | Soft fruit | Presence of RNA specific for hepatitis A virus and norovirus (GI, GII) | Real-time RT-PCR method | PN-EN ISO 15216-2:2019-12 | |
| 55 | Food E | Presence of DNA specific for verotoxigenic Escherichia coli (STEC) (encoding the stx1, stx2, eae genes) and identification of serotypes, E.coli O157, O111, O26, O103, O145, O104 | Real-time PCR method | ISO/TS 13136 instrukcja producenta testu Hygiena foodproof STECScreening LyoKit-5’ Nuclease instrukcja producenta testu Hygiena foodproof STECIdentyfication LyoKit-5’ Nuclease | |
| 56 | Silicate surfaces of ceramic articles intended to come into contact with food | Migration of metals cadmium and lead Cadmium (0,005 – 4,0) mg/l Range (0,001 – 0,3) mg/dm2 Lead (0,05 – 40) mg/l (0,01 – 3,0) mg/dm2 |
Flame atomic absorption spectrometry (FAAS) | PN-EN 1388-1:2000+Ap 1:2002 | |
| 57 | Silicate surfaces of articles other than ceramic and their rims intended to come into contact with food, rims of ceramic articles | Migration of metals: cadmium and lead Cadmium (0,005 – 4,0) mg/l Range (0,001 – 0,3) mg/dm2 Range (0,001 – 0,8) mg/wyrób Lead (0,05 – 40,0) mg/l (0,01 – 3,0) mg/dm2 (0,01 – 8,0) mg/article |
Flame atomic absorption spectrometry (FAAS) | PN-EN 1388-2:2000 | |
| 58 | Plastic materials and articles intended to come into contact with food | Overall migration into food simulants: Water (1,0-12,6) mg/dm2 Range ( 6,0 – 75,6) mg/kg 3%acetic acid (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 10% ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 20%ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 50%ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg 95% ethanol (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg Isooctane (1,0-12,6) mg/dm2 (6,0 – 75,6) mg/kg |
Gravimetric method | PN-EN 1186-3:2023-01 | |
| 59 | Plastics: melamine – formaldehyde moulding compounds | Migration of formaldehyde into 3% acetic acid Range (0,2 – 70,0 mg/kg) |
Spectrophotometric method | PN-EN ISO 4614:2005 met. B | |
| 60 | Packaging materials and articles intended to come into contact with food | Odour and taste imparted on direct contact | Triangle test method | DIN 10955:2024-01 | |
| 61 | - fruit-vegetable products - dried fruit, vegetables and their mixtures - mushrooms | SO2 content Range (5,0 - 2500) mg/l Range (5,0 – 2500) mg/kg |
Distillation – titrimetric method | PN-A-75101.23:1990+ Az2:2002 | |
| 62 | -fruit, vegetables and their products - foodstuffs for particular nutritional uses | Nitrate content Range (12,0 – 14000) mg/kg |
Ion chromatography with conductometric detection (IC-CD) | PN-EN 12014-2:2018-01 | |
| 63 | - cereal-flour products | Presence of live and dead grain and flour pests and their residues | Visual method | PN-A-74016:1974 | |
| 64 | - dried fruit, mixtures of dried fruit - dried vegetables, mixtures of dried vegetables - oilseeds - legume seeds - dried mushrooms - nuts | Presence of live and dead pests and their residues | Visual method | PB-01/SF Wydanie 7 z dnia 26.06.2023r. | |
| 65 | - coffee and tea - food concentrates - sweets and confectionery products - foodstuffs for particular nutritional uses - cereals and cereal products - non-alcoholic beverages - food supplements and nutritional preparations | Vitamin C content Range (2,0 – 100000) mg/100g |
High-performance liquid chromatography with diode array detection (HPLC-DAD) | PN-EN 14130:2004 | |
| 66 | Food E | Organoleptic characteristics | Normy, procedury opracowane przez laboratorium | ||
| 67 | Food E | Allergen content | Enzyme immunoassay method | Procedury opracowane przez laboratorium | |
| 68 | Workplace environment – air E, Rooms intended for human occupancy-air E | Volatile organic compound content | Gas chromatography with flame ionization detection (GC-FID) | PB-02/SA | PN-Z-04300 | |
| 69 | Water E | Metal concentrations | Inductively coupled plasma mass spectrometry method (ICP- MS) | Normy | |
| 70 | Food E | Mycotoxin content | High-performance liquid chromatography with fluorescence detection (HPLC – FLD) | Normy procedury opracowane przez laboratorium | |
| 71 | Food E | Mycotoxin content | High-performance liquid chromatography with diode array detection (HPLC – DAD) | Normy procedury opracowane przez laboratorium | |
| 72 | Food E | Polycyclic aromatic hydrocarbons (PAH) content | High-performance liquid chromatography with fluorescence detection (HPLC – FLD) | PB-18/SA | |
| 73 | Food E | Metal content | Flame atomic absorption spectrometry (FAAS) | Normy i wydawnictwa metodyczne PZH, procedury opracowane przez laboratorium | |
| 74 | Food E | Metal content | Electrothermal atomization atomic absorption spectrometry (ETAAS) | Normy i wydawnictwa metodyczne PZH, procedury opracowane przez laboratorium | |
| 75 | Food E | Metal content | Hydride generation atomic absorption spectrometry (HGAAS) | Normy i wydawnictwa metodyczne PZH, procedury opracowane przez laboratorium | |
| 76 | Food E | Metal content | Mercury cold vapour atomic absorption spectrometry (CVAAS) | Normy i wydawnictwa metodyczne PZH, procedury opracowane przez laboratorium | |
| 77 | Food E | Content of 3-MCPD 3- monochloropropane-1,2 diol and its derivatives | Gas chromatography with mass spectrometry detection (GC-MS) | Normy i procedury opracowane przez laboratorium | |
| 78 | Water, Water intended for human consumption, Swimming pool water | Iron concentration Range (0,04 – 5,0) mg/l |
Flame atomic absorption spectrometry (FAAS) | PN-C-04570-01:1992 | |
| 79 | Water, Water intended for human consumption, Swimming pool water | Aluminium concentration Range (0,02 – 2,0) mg/l |
Electrothermal atomization atomic absorption spectrometry (ETAAS) | PN-EN ISO 12020:2002 Rozdz. 3 | |
| 80 | Water, Water intended for human consumption | Manganese concentration Range (0,01 – 5,0) mg/l |
Flame atomic absorption spectrometry (FAAS) | PN-C-04570-01:1992 | |
| 81 | Water, Water intended for human consumption | Haloacetic acid concentrations: monochloroacetic acid (2 – 100) μg/l dichloroacetic acid (2 – 100) μg/l trichloroacetic acid (2 – 100) μg/l monobromoacetic acid (2 – 100) μg/l dibromoacetic acid (2 – 100) μg/l |
High-performance liquid chromatography with tandem mass spectrometry detection HPLC-MS-MS | PB-01/HK wydanie 1 z dnia 10.08.2023r. | |
| 82 | Water, Water intended for human consumption | Bisphenol A concentration Range (0,20 – 10,0) μg/l |
High-performance liquid chromatography with fluorescence detection (HPLC-FLD) | PB-03/HK wydanie 2 z dnia 08.07.2025r. | |
| 83 | Water, Water intended for human consumption | 17-β-estradiol concentration Range (0,5-5,0) ng/l |
High-performance liquid chromatography with fluorescence detection (HPLC-FLD) | PB-04/HK wydanie 3 z dnia 08.07.2025 r. | |
| 84 | Water, Water intended for human consumption | Concentration of very volatile organic compounds Benzene (0,20-4,5) μg/l Trichloroethene (1,0-20) μg/l Tetrachloroethene (1,0-20) μg/l Σ trichloroethene and tetrachloroethene (calculated) Range 1,2- dichloroetan (0,80-13,5) μg/l |
Gas chromatography with headspace analysis (headspace) and mass spectrometry detection (HS-GC-MS) | PN-EN ISO 20595:2023-02 | |
| 85 | Water, Water intended for human consumption, Swimming pool water | Concentration of very volatile organic compounds (THM) Chloroform (trichloromethane) (3,2-130) μg/l Bromodichloromethane (3,0-130) μg/l Dibromochloromethane (3,0-130) μg/l Bromoform (tribromomethane) (3,0-130) μg/l Sum of THM (calculated) |
Gas chromatography with headspace analysis (headspace) and mass spectrometry detection (HS-GC-MS) | PN-EN ISO 20595:2023-02 | |
| 86 | Water, Water intended for human consumption | Concentration of perfluoroalkyl and polyfluoroalkyl substances (PFAS): perfluorobutanoic acid(PFBA) Range (0,0014-0,100) μg/l perfluoropentanoic acid(PFPA) (0,0014-0,100) μg/l perfluorohexanoic acid(PFHxA) (0,0014-0,100) μg/l perfluoroheptanoic acid (PFHpA) (0,0014-0,100) μg/l perfluorooctanoic acid (PFOA) (0,0014-0,100) μg/l perfluorononanoic acid (PFNA) (0,0014-0,100) μg/l perfluorodecanoic acid (PFDA) (0,0014-0,100) μg/l perfluoroundecanoic acid (PFUnDA) (0,0014-0,100) μg/l perfluorododecanoic acid (PFDoDA) (0,0014-0,100) μg/l perfluorotridecanoic acid (PFTrDA) (0,0014-0,100) μg/l perfluorobutanesulfonic acid (PFBS) (0,0014-0,100) μg/l perfluoropentanesulfonic acid (PFPS) (0,0014-0,100) μg/l perfluorohexanesulfonic acid (PFHxS) (0,0014-0,100) μg/l perfluoroheptanesulfonic acid (PFHpS) (0,0014-0,100) μg/l perfluorooctanesulfonic acid (PFOS) (0,0014-0,100) μg/l perfluorononanesulfonic acid (PFNS) (0,0014-0,100) μg/l perfluorodecanesulfonic acid (PFDS) (0,0014-0,100) μg/l perfluoroundecanesulfonic acid (PFUnDS) range (0,0014– 0,100) μg/l perfluorododecanesulfonic acid (PFDoDS) range (0,0014– 0,100) μg/l perfluorotridecanesulfonic acid (PFTriDS) range (0,0014– 0,100) μg/l Sum of PFAS (calculated) |
High-performance liquid chromatography with tandem mass spectrometry detection (HPLC-MS-MS) | PB-02/HK wydanie 2 z dnia 08.07.2025 r. | |
| 87 | Water, Water intended for human consumption | Pesticide concentrations: Aldrin (0,009-0,050) μg/l Azoxystrobin (0,013-0,150) μg/l Bifenthrin (0,020-0,150) μg/l Clomazone (0,014-0,150) μg/l Chlorothalonil (0,018-0,150) μg/l λ-cyhalothrin (0,014-0,150) μg/l Cypermethrin (0,012-0,150) μg/l o,p-DDD (0,008-0,150) μg/l o,p-DDE (0,014-0,150) μg/l o,p-DDT (0,012-0,150) μg/l p,p-DDD (0,010-0,150) μg/l p,p-DDE (0,012-0,150) μg/l p,p-DDT (0,012-0,150) μg/l Deltamethrin (0,019-0,150) μg/l Dieldrin (0,006-0,050) μg/l α-endosulfan (0,010-0,150) μg/l β-endosulfan (0,014-0,150) μg/l Endosulfan sulfate (0,012-0,150) μg/l Endrin (0,016-0,150) μg/l Fenitrothion (0,015-0,150) μg/l Fenpropathrin (0,008-0,150) μg/l Fenvalerate (0,018-0,150) μg/l Phosalone (0,012-0,150) μg/l Heptachlor (0,008-0,050) μg/l Heptachlor epoxide-isomer A (0,007- Range 0,050) μg/l Heptachlor epoxide-isomer B (0,008-0,050) μg/l Kresoxim-methyl (0,012-0,150) μg/l Metazachlor (0,009-0,150) μg/l Permethrin (0,010-0,150) μg/l Pyrimethanil (0,014-0,150) μg/l Procymidone (0,010-0,150) μg/l Propyzamide (0,012-0,150) μg/l Tefluthrin (0,014-0,150) μg/l Terbuthylazine (0,012-0,150) μg/l Tetraconazole (0,009-0,150) μg/l Trifloxystrobin (0,012-0,150) μg/l Vinclozolin (0,012-0,150) μg/l Sum of pesticides (calculated) |
Gas chromatography with tandem mass spectrometry detection (GC-MS-MS) | PB-11/SA wydanie 1 z dnia 01.02.2024r. | |
| 88 | Water, Water intended for human consumption, Swimming pool water | Turbidity Range (0,20 - 200) NTU |
Nephelometric method | PN-EN ISO 7027-1:2016-09 | |
| 89 | Water, Water intended for human consumption, Swimming pool water | pH Range 2,0 – 11,0 |
Potentiometric method | PN-EN ISO 10523:2012 | |
| 90 | Water, Water intended for human consumption, Swimming pool water | Permanganate index Range (1,0 - 50,0) mg/l |
Titrimetric method | PN-EN ISO 8467:2001 | |
| 91 | Water, Water intended for human consumption, Swimming pool water | Nitrate concentration Range (2,0 - 140) mg/l |
Ion chromatography with conductometric detection (IC-CD) | PN-EN ISO 10304-1:2009 | |
| 92 | Water, Water intended for human consumption, Swimming pool water | Nitrate nitrogen (calculated) | PN-EN ISO 10304-1:2009 | ||
| 93 | Water, Water intended for human consumption, Swimming pool water | Total chlorine concentration Range (0,10 – 3,0) mg/l Free chlorine concentration Range (0,10 – 3,0) mg/l |
Spectrophotometric method | PB-10/HK wydanie 3 z dnia 03.07.2023r. | na podstawie testu Merck Spectroquant 100599.0001 | |
| 94 | Water, Water intended for human consumption, Swimming pool water | Combined chlorine (calculated) | PB-10/HK wydanie 3 z dnia 03.07.2023r. | na podstawie testu Merck Spectroquant 100599.0001 | ||
| 95 | Swimming pool water | Oxidation-reduction (redox) potential ref. to Ag/AgCl 3,5mol/lKCl Range (200 – 1000) mV |
Potentiometric method | PB-09/HK wydanie 3 z dnia 04.07.2023r. | |
| 96 | Water, Water intended for human consumption | Ammonium ion concentration Range (0,05 - 4,0) mg/l NH4 |
Spectrophotometric method | PN-ISO 7150-1:2002 | |
| 97 | Water, Water intended for human consumption | Total content of calcium and magnesium (total hardness) Range (5,0 - 800) mg/l CaCO3 |
Titrimetric method | PN-ISO 6059:1999 | |
| 98 | Water, Water intended for human consumption | Electrical conductivity Range (15 - 3000) μS/cm |
Conductometric method | PN-EN 27888:1999 | |
| 99 | Water, Water intended for human consumption | Colour Range (5 - 70) mg/l Pt |
Visual method | PN-EN ISO 7887:2012, Metoda D | |
| 100 | Water intended for human consumption | Presence of foreign odour | Qualitative method | PB-15/HK wydanie 5 z dnia 30.04.2025r. | |
| 101 | Water intended for human consumption | Presence of foreign taste | Qualitative method | PB-15/HK wydanie 5 z dnia 30.04.2025r. | |
| 102 | Water, Water intended for human consumption | Calcium concentration Range (2,0 – 250) mg/l |
Titrimetric method | PN-ISO 6058:1999 | |
| 103 | Water, Water intended for human consumption | Magnesium concentration (calculated) | PN-C-04554-4:1999 | ||
| 104 | Water, Water intended for human consumption | Anion concentrations Fluorides (0,05 - 3,0) mg/l Nitrites (0,05 - 2,0) mg/l Nitrite nitrogen (calculated) Chlorides (2,0 - 280) mg/l Sulfates (2,0 - 280) mg/l |
Ion chromatography with conductometric detection (IC-CD) | PN-EN ISO 10304-1:2009 | |
| 105 | Water, Water intended for human consumption | Concentration of polycyclic aromatic hydrocarbons (PAH) Benzo(b)fluoranthene Range (0,002 - 0,200) μg/l Benzo(k)fluoranthene (0,002 - 0,200) μg/l Benzo(a)pyrene (0,002 - 0,200) μg/l Benzo(ghi)perylene (0,002 - 0,200) μg/l Indeno (1,2,3-cd)piren (0,002 - 0,200) μg/l Sum of PAH (calculated) |
High-performance liquid chromatography with fluorescence detection (HPLC-FLD) | PB-12/HK wydanie 6 z dnia 08.07.2025 r. | |
| 106 | Water, Water intended for human consumption | Chlorite concentration Range (0,05 - 2,0) mg/l |
Ion chromatography with conductometric detection (IC-CD) | PN-EN ISO 10304-4:2022-08 | |
| 107 | Water, Water intended for human consumption | Chlorate concentration Range (0,05 - 2,0) mg/l |
Ion chromatography with conductometric detection (IC-CD) | PN-EN ISO 10304-4:2022-08 | |
| 108 | Water, Water intended for human consumption | Total cyanide concentration Range (10 - 100) μg/l |
Spectrophotometric method | PB-08/HK wydanie 2 z dnia 05.07.2023r. | na podstawie testu kuwetowego Merck 109701.0001 | |
| 109 | Rooms intended for human occupancy - air | Sampling for testing of volatile organic compounds and formaldehyde | Aspiration method | PB-05/HK wydanie 4 z dnia 16.05.2025r. | |
| 110 | Rooms intended for human occupancy – air, air samples collected on sorbent tubes | Formaldehyde concentration / content Range (2,1-104) μg/m3 Range (0,6 – 30) μg w próbce |
High-performance liquid chromatography with diode array detection (HPLC – DAD) | PB-06/HK wydanie 2 z dnia 27.10.2023r. | |
| 111 | Workplace environment – air, air samples collected on sorbent tubes | Formaldehyde concentration / content Range (0,017 – 4,2) mg/m3 Range (0,6 – 30) μg w próbce |
High-performance liquid chromatography with diode array detection (HPLC – DAD) | PB-06/HK wydanie 2 z dnia 27.10.2023r. | |
| 112 | Workplace environment – air, air samples collected on filters | Concentration/content of iron oxides – calculated as Fe iron(III) oxide iron(II) oxide triiron tetraoxide inhalable fraction Range (0,021 – 62,5) mg/m3 Range (7,5 - 3750) μg w próbce -respirable fraction Range (0,019 – 56,8) mg/m3 Range (7,5 - 3750) μg w próbce |
Flame atomic absorption spectrometry (FAAS) | PN-Z-04469:2025-02 | |
| 113 | Workplace environment – air, air samples collected on filters | Concentration/content of manganese and its inorganic compounds expressed as Mn inhalable fraction Range (0,003 – 2,50) mg/m3 Range (1,2 –600) μg w próbce -respirable fraction Range (0,003 – 2,27) mg/m3 Range (1,2 –600) μg w próbce |
Flame atomic absorption spectrometry (FAAS) | PN-Z-04472:2015-10 + Ap1:2015-12 | |
| 114 | Workplace environment - whole-body vibration | Frequency-weighted r.m.s. vibration acceleration Range (0,01– 10) m/s2 |
Direct measurement method | PN-EN 14253+A1:2011 | |
| 115 | Workplace environment - whole-body vibration | Daily exposure, expressed as the 8-hour energy-equivalent frequency-weighted RMS vibration acceleration dominant among the vibration accelerations determined for the three directional components taking into account the appropriate coefficients (1,4 awx, 1,4 awy, awz), Exposure lasting 30 min and less, expressed as the frequency-weighted RMS vibration acceleration dominant among the vibration accelerations determined for the three directional components taking into account the appropriate coefficients (1,4 awx, 1,4 awy, awz) (calculated) | PN-EN 14253+A1:2011 | ||
| 116 | Workplace environment - hand-arm vibration | Frequency-weighted r.m.s. vibration acceleration Range (0,06 - 50) m/s2 |
Direct measurement method | PN-EN ISO 5349-1:2004 | PN-EN ISO 5349-2:2004 | PN-EN ISO 5349-2:2004/A1:2015-11 | |
| 117 | Workplace environment - hand-arm vibration | Daily exposure, expressed as the energy-equivalent value for an 8-hour working day of the vector sum of the frequency-corrected r.m.s. vibration accelerations, determined for the three directional components (ahwx, ahwy, ahwz), Exposure lasting 30 min or less, expressed as the vector sum of the frequency-weighted r.m.s. vibration accelerations, determined for the three directional components (ahwx, ahwy, ahwz) (calculated) | PN-EN ISO 5349-1:2004 | PN-EN ISO 5349-2:2004 | PN-EN ISO 5349-2:2004/A1:2015-11 | ||
| 118 | Workplace environment – noise | A-weighted equivalent sound level Maximum A-weighted sound level Range (30 – 137) dB C-weighted peak sound pressure level Range (54 – 140) dB |
Direct measurement method | PN-EN ISO 9612:2011 z wyłączeniem metod obejmujących strategię 2 i 3 – punkt 10 i 11 | PN-N-01307:1994 | |
| 119 | Workplace environment – noise | Noise exposure level referred to: 8-hour working day the working week (calculated) |
PN-EN ISO 9612:2011 z wyłączeniem metod obejmujących strategię 2 i 3 – punkt 10 i 11 | PN-N-01307:1994 | ||
| 120 | Workplace environment – electric lighting | Illuminance Range (5 - 10000) lx |
Direct measurement method | PB-07/SP wydanie 9 z dnia 18.07.2022r. | |
| 121 | Workplace environment – electric lighting | Illuminance uniformity (calculated) | PB-07/SP wydanie 9 z dnia 18.07.2022r. | ||
| 122 | Workplace environment − air | Sampling for the assessment of occupational exposure to: organic substances, including: inhalable fraction metals and their compounds, including: inhalable fraction respirable fraction -inorganic substances respirable fraction |
Personal dosimetry method | PN-Z-04008-7:2002 +Az1:2004 | |
| 123 | Workplace environment − air | Sampling for the assessment of occupational exposure to: dust agents: inhalable fraction respirable fraction |
Personal dosimetry method | PN-Z-04008-7:2002 +Az1:2004 | |
| 124 | Workplace environment − air | Exposure index (calculated) | PN-Z-04008-7:2002 +Az1:2004 | ||
| 125 | Workplace environment − air | Concentration of harmful dust agents – inhalable fraction: Apatites and phosphorites Portland cement Titanium dioxide Natural graphite Synthetic graphite Kaolin Amorphous and synthetic silica Wood dusts Flour dusts Dusts not classified according to toxicity Organic dusts of animal and plant origin, excluding wood and flour dusts Carbon black Calcium sulphate (IV) (gypsum) Coal (hard, brown) Calcium magnesium carbonate (dolomite) Silicon carbide, non-fibrous Range (0,19 – 41,00) mg/m3 |
Gravimetric method | PN-Z-04507:2022-05 | PN-Z-04507:2022-05/Apl:2022-08 | |
| 126 | Workplace environment − air | Concentration of harmful dust agents – respirable fraction Apatites and phosphorites Portland cement Natural graphite Amorphous and synthetic silica Organic dusts of animal and plant origin, excluding wood and flour dusts Coal (hard, brown) Range (0,13 – 14,62) mg/m3 |
Gravimetric method | PN-Z-04508:2022-05 | PN-Z-04508:2022-05/Apl:2022-08 | |
| 127 | Workplace environment − air | Concentration of chemical substances carbon monoxide (3,48 - 580) mg/m3 Range (3-500) ppm nitrogen dioxide (0,38 - 3,82) mg/m3 (0,20– 2,00) ppm |
Electrochemical method | PB-25/SP wydanie 8 z dnia 08.07.2025 | |
| 128 | Workplace environment − air | Exposure indices (calculated) | PB-25/SP wydanie 8 z dnia 08.07.2025 | ||
| 129 | Workplace environment - hot microclimate | Air temperature Range (10 – 50) °C Natural wet bulb temperature Range (10 – 35) °C Black globe temperature Range (10 – 60) °C |
Direct measurement method | PN-EN ISO 7243:2018-01 | |
| 130 | Workplace environment - hot microclimate | WBGT index, WBGTeff index (calculated) | PN-EN ISO 7243:2018-01 | ||
| 131 | Workplace environment - cold microclimate | Air temperature Range (-25 – 10)°C Black globe temperature Range (-25 – 10) °C Air humidity Range (29 – 91) % Air velocity Range (0,15 – 3,0) m/s |
Direct measurement method | PN-EN ISO 11079:2008 | |
| 132 | Workplace environment - cold microclimate | twc index, IREQmin index, IREQneutral index (calculated) | PN-EN ISO 11079:2008 | ||
| 133 | Workplace environment - moderate microclimate | Air temperature Range (10 ÷ 35) 0 C Black globe temperature Range (10 ÷ 40) 0 C Air humidity Range (11 ÷ 96) % Air velocity Range (0,15 ÷ 3,0) m/s |
Direct measurement method | PN-EN ISO 7730:2006+Ap2:2016-04 z wyłączeniem p.6 | |
| 134 | Workplace environment - moderate microclimate | PMV index, PPD index (calculated) | PN-EN ISO 7730:2006+Ap2:2016-04 z wyłączeniem p.6 | ||
| 135 | Food, Agricultural products, Water intended for human consumption | Activity concentration of radionuclide Cs-137 Range (0,5– 12500) Bq/kg |
Gamma-ray spectrometry method | PB-14/R wydanie nr 5 z dnia 05.07.2019r. | |
| 136 | Dental equipment – intraoral radiography units | Specialist tests | Załącznik nr 1 do rozporządzenia Ministra Zdrowia z dnia 12 grudnia 2022 r. (Dz. U. 2022 poz. 2759) | PB-03/R wydanie nr 9 z dnia 04.07.2023r. | ||
| 137 | Workplace environment | Electric field strength in the frequency range from (10-1000) Hz Range (1-50000)V/m |
Podstawy i Metody Oceny Środowiska | ||
| 138 | -pola elektromagnetyczne w | Direct measurement method | Pracy 2016, nr 4(90), s.151-180 | ||
| 139 | -pola elektromagnetyczne w | Magnetic flux density in the frequency range from (10-1000) Hz Range (0,5-19000) μT |
Direct measurement method | Pracy 2016, nr 4(90), s.151-180 | |
| 140 | -pola elektromagnetyczne w | Magnetic field strength in the frequency range from (10-1000) Hz (calculated) | Pracy 2016, nr 4(90), s.151-180 | ||
Reference standards (116)
DIN 10955:2024-01
ISO/TS 13136 instrukcja producenta testu Hygiena foodproof STECScreening LyoKit-5’ Nuclease instrukcja producenta testu Hygiena foodproof STECIdentyfication LyoKit-5’ Nuclease
Metodyka PZH ZHK:2007
Normy
Normy i procedury opracowane przez laboratorium
Normy i wydawnictwa metodyczne PZH, procedury opracowane przez laboratorium
Normy procedury opracowane przez laboratorium
Normy, procedury opracowane przez laboratorium
PB-01/HK wydanie 1 z dnia 10.08.2023r.
PB-01/SF Wydanie 7 z dnia 26.06.2023r.
PB-02/HK wydanie 2 z dnia 08.07.2025 r.
PB-02/SA
PB-03/HK wydanie 2 z dnia 08.07.2025r.
PB-03/R wydanie nr 9 z dnia 04.07.2023r.
PB-03/SB
PB-04/HK wydanie 3 z dnia 08.07.2025 r.
PB-05/HK wydanie 4 z dnia 16.05.2025r.
PB-06/HK wydanie 2 z dnia 27.10.2023r.
PB-07/SP wydanie 9 z dnia 18.07.2022r.
PB-08/HK wydanie 2 z dnia 05.07.2023r.
PB-09/HK wydanie 3 z dnia 04.07.2023r.
PB-10/HK wydanie 3 z dnia 03.07.2023r.
PB-11/SA wydanie 1 z dnia 01.02.2024r.
PB-12/HK wydanie 6 z dnia 08.07.2025 r.
PB-14/R wydanie nr 5 z dnia 05.07.2019r.
PB-15/HK wydanie 5 z dnia 30.04.2025r.
PB-18/SA
PB-23/SB wydanie 5 z dnia 22.01.2024r.
PB-25/SP wydanie 8 z dnia 08.07.2025
PB-34/E wydanie 9 z dnia 20.01.2024r. w oparciu o publikacje metodyczne
PB-38/E wydanie 7 z dnia 20.01.2024r. w oparciu o publikacje metodyczne
PB-47/E wydanie 7 z dnia 20.01.2024r. w oparciu o instrukcję producenta Sporal S, Spordex VHP NA 300P, SGM STRIP
PB-50/E wydanie 8 z dnia 20.01.2024r. w oparciu o dane literaturowe
PB-51/E wydanie 8 z dnia 20.01.2024r. w oparciu o instrukcję producenta
PB-57/E wydanie 6 z dnia 20.01.2024r. w oparciu o publikacje metodyczne
PB-62/E wyd.4 z dnia 9.07.2025 w oparciu o instrukcję producenta
PN-A-74016:1974
PN-A-75101.23:1990+ Az2:2002
PN-C-04554-4:1999
PN-C-04570-01:1992
PN-EN 1186-3:2023-01
PN-EN 12014-2:2018-01
PN-EN 1388-1:2000+Ap 1:2002
PN-EN 1388-2:2000
PN-EN 14130:2004
PN-EN 14253+A1:2011
PN-EN 26461-2:2001
PN-EN 27888:1999
PN-EN ISO 10304-1:2009
PN-EN ISO 10304-4:2022-08
PN-EN ISO 10523:2012
PN-EN ISO 11079:2008
PN-EN ISO 11290-1
PN-EN ISO 11290-1:2017-07
PN-EN ISO 11290-2
PN-EN ISO 11731:2017-08+ Ap1:2019-12
PN-EN ISO 12020:2002 Rozdz. 3
PN-EN ISO 14189:2016-10
PN-EN ISO 15216-2:2019-12
PN-EN ISO 16266-2:2022-04
PN-EN ISO 16266:2009
PN-EN ISO 18416:2016-01 +A1:2023-03
PN-EN ISO 20595:2023-02
PN-EN ISO 21149:2017-07 +A1:2023-01
PN-EN ISO 21150:2016-01 +A1:2023-03
PN-EN ISO 21528-2
PN-EN ISO 22717:2016-01 +A1:2023-03
PN-EN ISO 22718:2016-01 +A1:2023-01
PN-EN ISO 22964
PN-EN ISO 4614:2005 met. B
PN-EN ISO 4833-1
PN-EN ISO 5349-1:2004
PN-EN ISO 5349-2:2004
PN-EN ISO 5349-2:2004/A1:2015-11
PN-EN ISO 6222:2004
PN-EN ISO 6579-1
PN-EN ISO 6579-1 + schemat Whiteʼa - Kauffmanna-Le Minora
PN-EN ISO 6888-1
PN-EN ISO 6888-2
PN-EN ISO 6888-3
PN-EN ISO 7027-1:2016-09
PN-EN ISO 7243:2018-01
PN-EN ISO 7730:2006+Ap2:2016-04 z wyłączeniem p.6
PN-EN ISO 7887:2012, Metoda D
PN-EN ISO 7899-2:2004
PN-EN ISO 7932
PN-EN ISO 8467:2001
PN-EN ISO 9308-1:2014-12 +A1:2017-04
PN-EN ISO 9308-2:2014-06
PN-EN ISO 9612:2011 z wyłączeniem metod obejmujących strategię 2 i 3 – punkt 10 i 11
PN-ISO 16649-2
PN-ISO 21527-1
PN-ISO 21527-2
PN-ISO 4832
PN-ISO 6058:1999
PN-ISO 6059:1999
PN-ISO 6222:1999
PN-ISO 7150-1:2002
PN-ISO 7251
PN-N-01307:1994
PN-Z-04008-7:2002 +Az1:2004
PN-Z-04300
PN-Z-04469:2025-02
PN-Z-04472:2015-10 + Ap1:2015-12
PN-Z-04507:2022-05
PN-Z-04507:2022-05/Apl:2022-08
PN-Z-04508:2022-05
PN-Z-04508:2022-05/Apl:2022-08
Podstawy i Metody Oceny Środowiska
Pracy 2016, nr 4(90), s.151-180
Procedury opracowane przez laboratorium
Procedury opracowane przez laboratorium na podstawie instrukcji producenta
Załącznik nr 1 do rozporządzenia Ministra Zdrowia z dnia 12 grudnia 2022 r. (Dz. U. 2022 poz. 2759)
na podstawie aplikacji firmy IDEXX
na podstawie testu Merck Spectroquant 100599.0001
na podstawie testu kuwetowego Merck 109701.0001