🇵🇱 ETOS Czesław Szymendera Sp. z o.o. PL

PCA AB 1837 • Poland • 7 methods

Food & beveragesMaterials & polymersPetrochemistry & fuels

ETOS Czesław Szymendera Sp. z o.o. is a laboratory accredited by PCA under number AB 1837 (Poland). Its accreditation scope covers 7 test methods in the following areas: Food & beverages, Materials & polymers, Petrochemistry & fuels. Test objects include: Feed (including feed materials and feed additives and their raw mat…, Feed and feed mixtures (including feed materials and feed additives…, Feed and feed mixtures (including feed materials and feed additives…, Feed and feed mixtures (including feed materials and feed additives…. Most frequently used techniques: Gravimetric method, Titrimetric method.

At a glance

  • Accreditation number: PCA AB 1837
  • Methods in scope: 7
  • Types of test objects: 7
  • Techniques used: 2
Accreditation number
AB 1837
Accreditation body
PCA
Address
Laboratorium, Golina, ul. Jarocińska 42, 63 – 200 Jarocin
City
Poland

What this laboratory tests (7)

Analytical techniques used (2)

Laboratory locations

Accreditation scope — test methods (7)

No. Test object Methodology / Parameters Technique Reference document
Laboratory
1 Feed and feed mixtures (including feed materials and feed additives, roughage), Feed fats, Cereals and cereal products, Maize (ground and whole grain) Dry matter
Range (8,00-99,00) % Moisture calculated
Gravimetric method M-LAB-1 Wersja 1 z dnia 12.04.2021
2 Feed (including feed materials and feed additives and their raw materials) Kjeldahl nitrogen content
Range (0,50-16,00) % azotu Range (5,00-160,00) g/kg azotu Total protein content calculated
Titrimetric method PN-EN ISO 5983-2:2009
3 Feed and feed mixtures (including feed materials and feed additives, roughage), Feed fats Crude ash content
Range (0,05-92,00) % Range (0,50-920,00) g/kg
Gravimetric method M-LAB-4 Wersja 1 z dnia 12.04.2021
4 Feed and feed mixtures (including feed materials and feed additives, roughage), Cereals Crude oil and fat content
Range (1,00-25,00) % Range (10,00-250,00) g/kg
Gravimetric method M-LAB-3 wersja 2 z dnia 01.02.2024
5 Feed and feed mixtures (including feed materials and feed additives and their raw materials) Oil and fat content (total fat)
Range (1,00-40,00) % Range (10,00-400,00) g/kg
Gravimetric method M-LAB-3 wersja 2 z dnia 01.02.2024
6 Feed fats Oil and fat content (total fat)
Range (40,00-99,00) % Range (400,00-990,00) g/kg
Gravimetric method M-LAB-3 wersja 2 z dnia 01.02.2024
7 Milk and milk products Oil and fat content (total fat)
Range (1,00-19,00) % Range (10,00-190,00) g/kg
Gravimetric method M-LAB-3 wersja 2 z dnia 01.02.2024

Reference standards (4)

M-LAB-1 Wersja 1 z dnia 12.04.2021
M-LAB-3 wersja 2 z dnia 01.02.2024
M-LAB-4 Wersja 1 z dnia 12.04.2021
PN-EN ISO 5983-2:2009