🇵🇱 Stowarzyszenie Ekosystem Dziedzictwo Natury PL

PCA AB 1682 • Warszawa, Poland • 76 methods

Food & beveragesEnvironmentMicrobiologyWater & wastewater

Stowarzyszenie Ekosystem Dziedzictwo Natury is a laboratory accredited by PCA under number AB 1682 (Warszawa, Poland). Its accreditation scope covers 76 test methods in the following areas: Food & beverages, Environment, Microbiology, Water & wastewater. Test objects include: Food E, Feed E, Gleba mineralna E, Gleba organiczna E, Mineral soil, organic soil, Nawozy E:. Most frequently used techniques: metoda płytkowa (posiew wgłębny), metoda płytkowa (posiew powierzchniowy), Titrimetric method.

At a glance

  • Accreditation number: PCA AB 1682
  • Methods in scope: 76
  • Types of test objects: 19
  • Techniques used: 19
  • City: Warszawa, Poland
Accreditation number
AB 1682
Accreditation body
PCA
Address
ul. Erazma Ciołka 15 lok. 203, 01-445 Warszawa, Instytut Technologii Mikrobiologicznych, Al. NSZZ Solidarność 9
City
Warszawa, Poland

What this laboratory tests (19)

Analytical techniques used (19)

Laboratory sections (2)

Laboratory locations

Accreditation scope — test methods (76)

No. Test object Methodology / Parameters Technique Reference document
Instytut Technologii Mikrobiologicznych; Laboratorium Mikrobiologii; Al. NSZZ Solidarność 9, 62-700 Turek
1 Food E, Feed E Total viable count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
2 Food E, Feed E Count of β-glucuronidase-positive Escherichia coli
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
3 Food E, Feed E Presence of Salmonella spp.
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda hodowlana z potwierdzeniem biochemicznym i serologicznym Normy
4 Food E, Feed E Enterobacteriaceae count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
5 Food E, Feed E Presence of Listeria monocytogenes
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda hodowlana z potwierdzeniem biochemicznym Normy
6 Food E, Feed E Coagulase-positive staphylococci count (Staphylococcus aureus and other species)
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew powierzchniowy) Normy
7 Food E, Feed E Count of sulphate (IV) reducing Clostridium spp.
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
8 Food E, Feed E Clostridium perfringens count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
9 Food E, Feed E Lactic acid bacteria count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
10 Food E Total viable count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew powierzchniowy) Normy
11 Food E Coliform bacteria count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
12 Food E Listeria monocytogenes count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew powierzchniowy) Normy
13 Food E Coagulase-positive staphylococci count (Staphylococcus aureus and other species)
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
14 Żywność E, Tusze brojlerów – wycinki E Campylobacter spp. count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Plate method (spread plate) Normy
15 Food with water activity higher than 0,95 E Mould count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew powierzchniowy) Normy
16 Food with water activity higher than 0,95 E Yeast count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew powierzchniowy) Normy
17 Żywność o aktywności wody niższej lub równiej 0,95 E, Pasze E Mould count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew powierzchniowy) Normy
18 Żywność o aktywności wody niższej lub równiej 0,95 E, Pasze E Yeast count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew powierzchniowy) Normy
19 Tusze zwierząt rzeźnych i tuszki drobiu E - wycinki E - wymazy z powierzchni ograniczonej szablonem E Total viable count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
20 Tusze zwierząt rzeźnych i tuszki drobiu E - wycinki E - wymazy z powierzchni ograniczonej szablonem E Enterobacteriaceae count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
21 Tusze zwierząt rzeźnych i tuszki drobiu E - wycinki E - wymazy z powierzchni ograniczonej szablonem E Presence of Salmonella spp.
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda hodowlana z potwierdzeniem biochemicznym i serologicznym Normy
22 Środowisko z obszarów produkcji żywności i obrotu żywnością E: - wymaz z powierzchni ograniczonej szablonem E, - wymaz z powierzchni nieograniczonej szablonem, w tym z rąk E Presence of Salmonella spp.
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda hodowlana z potwierdzeniem biochemicznym i serologicznym Normy
23 Środowisko z obszarów produkcji żywności i obrotu żywnością E: - wymaz z powierzchni ograniczonej szablonem E, - wymaz z powierzchni nieograniczonej szablonem, w tym z rąk E Presence of Listeria monocytogenes
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda hodowlana z potwierdzeniem biochemicznym Normy
24 Środowisko z obszarów produkcji żywności i obrotu żywnością E: - wymaz z powierzchni ograniczonej szablonem E, - wymaz z powierzchni nieograniczonej szablonem, w tym z rąk E Total viable count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
25 Środowisko z obszarów produkcji żywności i obrotu żywnością E: - wymaz z powierzchni ograniczonej szablonem E, - wymaz z powierzchni nieograniczonej szablonem, w tym z rąk E Enterobacteriaceae count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
26 Środowisko z obszarów produkcji żywności i obrotu żywnością E: - wymaz z powierzchni ograniczonej szablonem E, - wymaz z powierzchni nieograniczonej szablonem, w tym z rąk E Mould and yeast count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Normy
27 Środowisko z obszarów produkcji żywności i obrotu żywnością E: - wymaz z powierzchni ograniczonej szablonem E, - wymaz z powierzchni nieograniczonej szablonem, w tym z rąk E Coliform bacteria count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Normy
28 Nawozy E: Gleba E Presence of Salmonella spp.
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Culture method with biochemical and serological confirmation Procedury badawcze
29 Nawozy E: Gleba E Liczba grzybów (drożdży i pleśni)
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Plate method (spread plate) Procedury badawcze
30 Nawozy E: Gleba E Total viable count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Plate method (spread plate) Procedury badawcze
31 Nawozy E: Gleba E Lactic acid bacteria count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Plate method Procedury badawcze
32 Nawozy E: Gleba E Liczba bakterii termotolerancyjnych z grupy coli
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Plate method Procedury badawcze
33 Nawozy E: Escherichia coli count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
metoda płytkowa (posiew wgłębny) Procedury badawcze
34 Nawozy E: Enterococci count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Metoda płytkowa (posiew powierzchniowy) z potwierdzeniem biochemicznym Procedury badawcze
35 Nawozy E: Clostridium perfringens count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Metoda płytkowa (posiew wgłębny) z potwierdzeniem biochemicznym Procedury badawcze
36 Nawozy E: Presence of Listeria monocytogenes
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Culture method with biochemical confirmation Procedury badawcze
37 Nawozy E: Coagulase-positive staphylococci count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Metoda płytkowa (posiew powierzchniowy) z potwierdzeniem biochemicznym Procedury badawcze
38 Nawozy E: Enterobacteriaceae count
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Plate method Procedury badawcze
39 Tusze wieprzowe *) - wycinki - wymazy z powierzchni ograniczonej szablonem Sampling for microbiological testing
Regulated area: Akredytacja zawieszona na wniosek podmiotu w części zakresu oznaczonego pogrubioną kursywą od 11.05.2026 r. do 11.05.2027 r.
PN-EN ISO 17604:2015-10
40 Environment from food production and food trade areas: - swab from a surface delimited by a template, - swab from a surface not delimited by a template, including from hands Surface sampling for microbiological testing PN-EN ISO 18593:2018
41 Environment from food production and food trade areas: - swab from a surface delimited by a template, - swab from a surface not delimited by a template, including from hands Surface sampling for microbiological testing PN-A-82055-19:2000
42 Environment from food production and food trade areas - surface contact print Total viable count metoda płytek kontaktowych I-01/PO-18 wydanie 02 z dn. 29.01.2018 r. opracowana na podstawie instrukcji producenta płytek
43 Environment from food production and food trade areas - surface contact print Enterobacteriaceae count metoda płytek kontaktowych I-01/PO-18 wydanie 02 z dn. 29.01.2018 r. opracowana na podstawie instrukcji producenta płytek
44 Environment from food production and food trade areas - surface contact print Mould and yeast count metoda płytek kontaktowych I-01/PO-18 wydanie 02 z dn. 29.01.2018 r. opracowana na podstawie instrukcji producenta płytek
45 Environment from food production and food trade areas - surface contact print Surface sampling for microbiological testing PN-EN ISO 18593:2018
Instytut Technologii Mikrobiologicznych; Laboratorium Fizykochemii; Al. NSZZ Solidarność 9, 62-700 Turek
46 Gleba mineralna E, Gleba organiczna E Organic carbon content
Range (0,30 - 6,00) %
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Metoda miareczkowa (Tiurina) Procedury badawcze
47 Gleba mineralna E, Gleba organiczna E Humus content (calculated)
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Procedury badawcze
48 Gleba mineralna E, Gleba organiczna E Zawartość substancji organicznej (straty podczas prażenia)
Range (1,00 - 80,00) %
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Gravimetric method Normy
49 Gleba mineralna E, Gleba organiczna E Total Kjeldahl nitrogen content
Range (0,05 - 6,00) % Range (500 - 60 000) mg/kg
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Titrimetric method Normy
50 Gleba mineralna E, Gleba organiczna E Zawartość całkowita pierwiastków
Al (1 000 - 50 000) mg/kg As (10 -1 000) mg/kg B (5,0 - 5 000) mg/kg Ca (1 000 - 50 000) mg/kg Cd (5,0 -1 000) mg/kg Cr (5,0 -1 000) mg/kg Cu (5,0 - 1 000) mg/kg Fe (50 - 20 000) mg/kg K (100 - 20 000) mg/kg Mg (100 - 20 000) mg/kg Mn (5,0 - 5 000) mg/kg Na (50 - 10 000) mg/kg Ni (5,0 - 1 000) mg/kg Pb (5,0 - 5 000) mg/kg P (50 - 20 000) mg/kg S (10 - 5 000) mg/kg Zn (5,0 - 5 000) mg/kg
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Inductively coupled plasma optical emission spectrometry (ICP-OES) Normy
51 Gleba mineralna E Zawartość pierwiastków (formy przyswajalne)
Al (100 - 5 000) mg/kg B (0,5 - 500) mg/kg Ca (10 - 5 000) mg/kg Cu (0,5 - 500) mg/kg Fe (10 - 2 000) mg/kg K (10 - 2 000) mg/kg Mg (10 - 2 000) mg/kg Mn (0,5 - 500) mg/kg P (1,0 - 2 000) mg/kg S (1,0 - 500) mg/kg Zn (0,5 - 500) mg/kg
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Metoda atomowej spektrometrii emisyjnej ze wzbudzeniem w plazmie indukcyjnie sprzężonej (ICP-OES) (Metoda Mehlich 3) Procedury badawcze
52 Gleba mineralna E, Gleba organiczna E pH in KCl
Range 2,0 - 12,0
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Potentiometric method Normy
53 Gleba mineralna E, Gleba organiczna E pH in H2O
Range 2,0 - 12,0
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Potentiometric method Normy
54 Gleba mineralna E, Gleba organiczna E Dry residue
Range (40,0 - 99,9) %
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Gravimetric method Normy
55 Gleba mineralna E, Gleba organiczna E Water content (calculated)
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Normy
56 Sewage sludge E Zawartość substancji organicznej (straty podczas prażenia)
Range (1,00 - 80,00) %
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Gravimetric method Normy
57 Sewage sludge E Total Kjeldahl nitrogen content
Range (0,05 - 6,00) % Range (500 - 60 000) mg/kg
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Titrimetric method Normy
58 Sewage sludge E Dry residue
Range (40,0 - 99,9) %
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Gravimetric method Normy
59 Sewage sludge E Water content (calculated)
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Normy
60 Sewage sludge E pH in H2O
Range 2,0 - 12,0
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Potentiometric method Normy
61 Sewage sludge E Zawartość całkowita pierwiastków
Al (1 000 - 50 000) mg/kg As (10 - 1 000) mg/kg B (5,0 - 5 000) mg/kg Ca (1 000 - 50 000) mg/kg Cd (5,0 - 1 000) mg/kg Cr (5,0 - 1 000) mg/kg Cu (5,0 - 1 000) mg/kg Fe (50 - 20 000) mg/kg K (100 - 20 000) mg/kg Mg (100 - 20 000) mg/kg Mn (5,0 - 5 000) mg/kg Na (50 - 10 000) mg/kg Ni (5,0 - 1 000) mg/kg P (50 - 20 000) mg/kg Pb (5,0 - 5 000) mg/kg S (10 - 5 000) mg/kg Zn (5,0 - 5 000) mg/kg
Regulated area: E – Flexible scope of accreditation. Flexible scope includes the elements indicated in document DA-10 for the scope of accreditation of testing laboratories. A list of activities conducted under the flexible scope of accreditation shall be made available on request by the accredited body.
Inductively coupled plasma optical emission spectrometry (ICP-OES) Normy
62 Mineral soil, organic soil Cation content
Ca (10-5 000) mg/kg K (10-2 000) mg/kg Mg (10-2 000) mg/kg Na (5,0-1 000) mg/kg
Metoda atomowej spektrometrii emisyjnej ze wzbudzeniem w plazmie indukcyjnie sprzężonej ICP-OES) (Ekstrakcja w 1M octanie amonu) PB-A-04, wyd. 01 z dn.01.07.2023
63 Mineral soil, organic soil Hydrolytic acidity
Range (0,15-150) mmol/100g Range (0,15-150) cmol/kg
Titrimetric method PB-A-07, wyd.01 z dn.01.07.2025
64 Mineral soil, organic soil Zasadowość (suma zasad wymiennych)
Range (0,40-150) mmol/100g Range (0,40-150) cmol/kg
Titrimetric method PB-A-08, wyd.01 z dn.01.07.2025
65 Mineral soil, organic soil Pojemność sorpcyjna (z obliczeń) PB-A-08, wyd.01 z dn.01.07.2025
66 Mineral soil, organic soil Procent wysycenia kompleksu sorpcyjnego kationami zasadowymi (z obliczeń) PB-A-08, wyd.01 z dn.01.07.2025
67 Mineral soil, organic soil Electrical conductivity
Range (1,0-500) mS/m Range (10-5 000) µS/cm
Conductometric method PN-EN ISO 11265:2026-03
68 Soki owocowe i warzywne, w tym napoje, płynne suplementy diety pH
Range 2,00-12,00
Potentiometric method PB-A-12, wyd. 01 z dn.01.07.2025
69 Soki owocowe i warzywne, w tym napoje, płynne suplementy diety Total acidity
Range (0,1-50) mmol H+/100ml
Titrimetric method PB-A-13, wyd. 01 z dn.01.07.2025
70 Soki owocowe i warzywne, w tym napoje, płynne suplementy diety Kwasowość ogólna w przeliczeniu na kwas jabłkowy, szczawiowy, cytrynowy jednowodny, winowy, siarkowy, octowy, mlekowy i cytrynowy (z obliczeń) PB-A-13, wyd. 01 z dn.01.07.2025
71 Płynne dodatki paszowe (mieszanki paszowe uzupełniające) pH
Range 2,00-12,00
Potentiometric method PB-A-12, wyd. 01 z dn.01.07.2025
72 Płynne dodatki paszowe (mieszanki paszowe uzupełniające) Total acidity
Range (0,1-50) mmol H+/100ml
Titrimetric method PB-A-13, wyd. 01 z dn.01.07.2025
73 Płynne dodatki paszowe (mieszanki paszowe uzupełniające) Kwasowość ogólna w przeliczeniu na kwas jabłkowy, szczawiowy, cytrynowy jednowodny, winowy, siarkowy, octowy, mlekowy i cytrynowy (z obliczeń) PB-A-13, wyd. 01 z dn.01.07.2025
74 Płynny nawóz organiczny pH
Range 2,00-12,00
Potentiometric method PB-A-12, wyd. 01 z dn.01.07.2025
75 Płynny nawóz organiczny Total acidity
Range (0,1-50) mmol H+/100ml
Titrimetric method PB-A-13, wyd. 01 z dn.01.07.2025
76 Płynny nawóz organiczny Kwasowość ogólna w przeliczeniu na kwas jabłkowy, szczawiowy, cytrynowy jednowodny, winowy, siarkowy, octowy, mlekowy i cytrynowy (z obliczeń) PB-A-13, wyd. 01 z dn.01.07.2025

Reference standards (12)

I-01/PO-18 wydanie 02 z dn. 29.01.2018 r. opracowana na podstawie instrukcji producenta płytek
Normy
PB-A-04, wyd. 01 z dn.01.07.2023
PB-A-07, wyd.01 z dn.01.07.2025
PB-A-08, wyd.01 z dn.01.07.2025
PB-A-12, wyd. 01 z dn.01.07.2025
PB-A-13, wyd. 01 z dn.01.07.2025
PN-A-82055-19:2000
PN-EN ISO 11265:2026-03
PN-EN ISO 17604:2015-10
PN-EN ISO 18593:2018
Procedury badawcze