🇵🇱 LAB-VET Sp. z o.o. PL
食品与饮料环境微生物
LAB-VET Sp. z o.o. 是由 PCA 认可的实验室，认可编号 AB 1029（Tarnowo Podgórne，波兰）。认可范围涵盖 35 项检测方法，涉及以下领域：食品与饮料、环境、微生物。检测对象包括：食品 1)、食品1)、Environmental samples - air、Food 1) Environmental samples from food production and food trade a…。
要点速览
- 认可编号: PCA AB 1029
- 认可范围内方法数: 35
- 检测对象种类: 19
- 城市: Tarnowo Podgórne, 波兰
- 认可编号
- AB 1029
- 认可机构
- PCA
- 地址
- WETERYNARYJNE LABORATORIUM DIAGNOSTYCZNE, ul. Okrężna 8, 62-080 Tarnowo Podgórne
- 城市
- Tarnowo Podgórne, 波兰
该实验室检测什么 (19)
- 食品 1) — 6 项方法
- 食品1) — 4 项方法
- Environmental samples - air — 3 项方法
- Food 1) Environmental samples from food production and food trade areas 1) — 3 项方法
- 禽血清 — 3 项方法
- Environmental samples from food production and food trade areas 1) — 2 项方法
- Environmental samples from food production and food trade areas: - surface imprint — 2 项方法
- Environmental samples from the food production and food trade area — 1 项方法
- Environmental samples taken at the primary production stage 1) — 1 项方法
- Food 1) Environmental samples from food production and food trade areas 1) Environmental samples taken at the primary production stage1) — 1 项方法
- Food 1) Feed — 1 项方法
- Food 1) Feed and pet food Environmental samples from food production and food trade areas 1) Environmental samples from primary production areas1) — 1 项方法
- Food 1) Feed Animal bedding Environmental samples from food production and food trade areas 1) — 1 项方法
- Food 1) Feed Animal bedding Environmental samples from food production and food trade areas 1) Environmental samples taken at the primary production stage1) — 1 项方法
- Food 1) Feed Animal bedding Environmental samples taken at the primary production stage1) — 1 项方法
- 另有 4 项
认可范围 — 项检测方法 (35)
| 序号 | 检测对象 | 方法 / 参数 | 技术 | 依据文件 | |
|---|---|---|---|---|---|
| 检测方法 | |||||
| 1 | 禽血清 | Presence of antibodies 1) ELISA method | Procedury badawcze opracowane na podstawie instrukcji producentów testów 2) | ||
| 2 | 禽血清 | Presence of antibodies 1) Serum plate agglutination method (SPA) | Procedury badawcze opracowane na podstawie Instrukcji Głównego Lekarza Weterynarii 2) | ||
| 3 | 禽血清 | Presence of antibodies 1) Serum plate agglutination method (SPA) | Procedury badawcze opracowane na podstawie instrukcji producentów antygenu 2) | ||
| 4 | Environmental samples - air | Air sampling for microbiological analyses impaction method | PB-30-00 wydanie 1 z 13.12.2021 r. opracowana na podstawie instrukcji producenta urządzenia Microflow α | ||
| 5 | Environmental samples - air | Mould and yeast count Plate method | PB-30-00 wydanie 1 z 13.12.2021 r. opracowana na podstawie instrukcji producenta urządzenia Microflow α | ||
| 6 | Environmental samples - air | Total viable count Plate method | |||
| 7 | Food 1) Feed and pet food Environmental samples from food production and food trade areas 1) Environmental samples from primary production areas1) | Presence of DNA of pathogenic microorganisms 2) SureTect PCR method | Procedura Badawcza 3) Opracowana na podstawie podręcznika użytkownika testu diagnostycznego | ||
| 8 | 食品 1) | Presence of Salmonella Enteritidis and Salmonella Typhimurium Culture method with biochemical and serological confirmation | PN-EN ISO 6579-1 4) ISO/TR 6579-3 4) | ||
| 9 | 食品 1) | Presence of Listeria monocytogenes Culture method with biochemical confirmation | PN-EN ISO 11290-1 4) | ||
| 10 | Environmental samples from food production and food trade areas 1) | Presence of Listeria monocytogenes Culture method with biochemical confirmation | PN-EN ISO 11290-1 4) | ||
| 11 | Food 1) Feed | Presence of Salmonella spp. Culture method with biochemical and serological confirmation | PN-EN ISO 6579-1 4) | ||
| 12 | Environmental samples from food production and food trade areas 1) | Presence of Salmonella spp. Culture method with biochemical and serological confirmation | PN-EN ISO 6579-1 4) | ||
| 13 | Food 1) Feed Environmental samples from food production and food trade areas 1) | Total viable count Plate method (pour plate) | PN-EN ISO 4833-1 4) | ||
| 14 | Food 1) Feed Animal bedding Environmental samples taken at the primary production stage1) | Total viable count Plate method (spiral plating) | PN-EN ISO 4833-2 4) | ||
| 15 | Food 1) Feed Environmental samples from food production and food trade areas1) Environmental samples taken at the primary production stage1) | Enterobacteriaceae count Plate method (pour plate) | PN-EN ISO 21528-2 4) | ||
| 16 | 食品 1) | Coliform bacteria count Plate method at 37ºC (pour plate) | PN-ISO 4832 4) | ||
| 17 | Food 1) Environmental samples from food production and food trade areas 1) Environmental samples taken at the primary production stage1) | β-glucuronidase-positive Escherichia coli count Plate method (pour plate) | PN-ISO 16649 4) | ||
| 18 | Food 1) Environmental samples from food production and food trade areas 1) | Listeria monocytogenes count Plate method (surface plating) | PN-EN ISO 11290-2 4) | ||
| 19 | 食品 1) | Count of presumptive Pseudomonas spp. Plate method (surface plating) | PN-EN ISO 13720 4) | ||
| 20 | 食品 1) | Presumptive Pseudomonas spp. count Plate method (spiral plating) | PN-EN ISO 13720 4) IL-64 4) | ||
| 21 | Food 1) Environmental samples from food production and food trade areas 1) | Count of coagulase-positive staphylococci (Staphylococcus aureus and other species) Plate method at 37 ºC (surface plating) | PN-EN ISO 6888-1 4) | ||
| 22 | 食品 1) | Count of coagulase-positive staphylococci (Staphylococcus aureus and other species) Plate method at 37 ºC (spiral plating) | PN-EN ISO 6888-1 4) IL-64 4) | ||
| 23 | Food 1) Environmental samples from food production and food trade areas 1) | Campylobacter spp. count Plate method (surface plating) | PN-EN ISO10272-2 4) | ||
| 24 | Food 1) Feed Animal bedding Environmental samples from food production and food trade areas 1) | Mould and yeast count Plate method (spread plate) | ISO 21527-2 4) | ||
| 25 | Food 1) Feed Animal bedding Environmental samples from food production and food trade areas 1) Environmental samples taken at the primary production stage1) | Count of moulds and yeasts Plate method (spiral plating) | ISO 21527-2 4) IL-64 4) | ||
| 26 | Environmental samples taken at the primary production stage 1) | Presence and identification of Salmonella spp. Culture method with serological and biochemical confirmation | PN-EN ISO 6579-1 4) ISO/TR 6579-3 4) | ||
| 27 | Environmental samples from food production and food trade areas: - surface imprint | Total viable count Contact plate method | PN-EN ISO 4833-2 4) | ||
| 28 | Environmental samples from food production and food trade areas: - surface imprint | Count of Enterobacteriaceae Contact plate method | PN-EN ISO 21528-2 4) | ||
| 29 | Food1) Environmental samples from the food production and trade area 1) | Presence of coagulase- positive staphylococci (Staphylococcus aureus and other species) Culture, tube method with rabbit plasma confirmation | PN-EN ISO 6888-3 4) | ||
| 30 | 食品1) | Count of mesophilic lactic acid fermentation bacteria Plate method (spiral plating) | PN-ISO 15214+ IL 64 4) | ||
| 31 | 食品1) | Mesophilic lactic acid bacteria count Plate method (pour plate) | PN-ISO 15214 4) | ||
| 32 | 食品1) | Count of moulds and yeasts Plate method (spiral plating) | PN-ISO 21527-1+IL 64 4) | ||
| 33 | 食品1) | Mould and yeast count Plate method (spread plate) | PN-ISO 21527-1 4) | ||
| 34 | Food1) Feed Animal bedding | Clostridium perfringens count Plate method (pour plate) | PB-12-00 | ||
| 35 | Environmental samples from the food production and food trade area | Surface sampling Contact plate method | PN-EN ISO 18593 4) | ||
引用标准 (28)
ISO 21527-2 4)
ISO 21527-2 4) IL-64 4)
PB-12-00
PB-30-00 wydanie 1 z 13.12.2021 r. opracowana na podstawie instrukcji producenta urządzenia Microflow α
PN-EN ISO 11290-1 4)
PN-EN ISO 11290-2 4)
PN-EN ISO 13720 4)
PN-EN ISO 13720 4) IL-64 4)
PN-EN ISO 18593 4)
PN-EN ISO 21528-2 4)
PN-EN ISO 4833-1 4)
PN-EN ISO 4833-2 4)
PN-EN ISO 6579-1 4)
PN-EN ISO 6579-1 4) ISO/TR 6579-3 4)
PN-EN ISO 6888-1 4)
PN-EN ISO 6888-1 4) IL-64 4)
PN-EN ISO 6888-3 4)
PN-EN ISO10272-2 4)
PN-ISO 15214 4)
PN-ISO 15214+ IL 64 4)
PN-ISO 16649 4)
PN-ISO 21527-1 4)
PN-ISO 21527-1+IL 64 4)
PN-ISO 4832 4)
Procedura Badawcza 3) Opracowana na podstawie podręcznika użytkownika testu diagnostycznego
Procedury badawcze opracowane na podstawie Instrukcji Głównego Lekarza Weterynarii 2)
Procedury badawcze opracowane na podstawie instrukcji producentów antygenu 2)
Procedury badawcze opracowane na podstawie instrukcji producentów testów 2)