Basil tincture in feed: four determination techniques — spectrophotometry, GC-FID, GC-MS for eugenol and HPLC-UV, estragole at most 0.00005 % and methyleugenol 0.0006 %, limits from 65 to 500 mg/kg

Commission Implementing Regulation (EU) 2026/1786, published on 24 July 2026, after re-evaluation authorises until 13 August 2036 a tincture from the dried leaves of Ocimum basilicum L. (water–ethanol extraction) as a flavouring in feed for all animal species. The maximum contents follow from the presence of methyleugenol and estragole. Use in water for drinking was not authorised.

Source: Rozporządzenie wykonawcze Komisji (UE) 2026/1786 dotyczące zezwolenia na stosowanie nalewki z bazylii pospolitej (Ocimum basilicum L.) jako dodatku paszowego dla wszystkich gatunków zwierząt

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