{"lab":{"_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","address":"Purkyňova 1653/10, Předměstí, 746 01 Opava","categories":["food"],"city":"Opava","imported_at":"2026-03-08T10:42:44.590Z","methods_count":8,"name":"OSEVA PRO s.r.o.","parse_status":"parsed","parse_version":5,"pdf_files":["1727_119_2022_CS.pdf","1727_119_2022_EN.pdf"],"scope_summary":"Badania jakości roślin oleistych i wyrobów z nich. Badania materiałów pochodzenia roślinnego.","search_text":"oseva pro s.r.o. purkyňova 1653/10, předměstí, 746 01 opava 1727","status":"active","updated_at":"2026-03-08T14:52:15.372Z","valid_from":"","valid_until":"03-11-2026","website":"www.oseva.cz","location":{"type":"Point","coordinates":[17.9029,49.9389]},"email_confidence":"high","email_mx":true,"email_source":"https://www.oseva.cz/kontakt","map_coord":[49.930986,17.879369],"map_geo":"nominatim-street","certificate_date":"10.03.2022","certificate_no":"119/2022","certificate_replaces":"","en_official":false,"fields_of_testing":[{"codes":"","pl":"Badania jakości roślin oleistych i wyrobów z nich. Badania materiałów pochodzenia roślinnego.","en":"Testing of the quality of oil plants and products thereof; testing of materials of vegetable origin.","zh":"油料作物及其制品的质量检测；植物源材料的检测。","cs":"Zkoušení kvality olejnin a výrobků z nich. Zkoušení materiálů rostlinného původu."}],"flexible_scope":false,"flexible_scope_url":null,"has_en":true,"has_zh":true,"lab_division":"Laboratorium Badawcze OSEVA","lab_division_cs":"Zkušební laboratoř OSEVA","lab_division_en":"OSEVA Testing Laboratory","lab_division_zh":"OSEVA检测实验室","parse_date":"2026-09-28T12:00:00.000Z","parse_source":"reczna-analiza-labcoda-3","parsed_at":"2026-09-28T12:00:00.000Z","scope_legend":[{"abbr":"DAD","pl":"Detektor z matrycą diodową","en":"Diode array detector","zh":"二极管阵列检测器","cs":"detektor diodového pole"},{"abbr":"FID","pl":"Detektor płomieniowo-jonizacyjny","en":"Flame ionisation detector","zh":"火焰离子化检测器","cs":"plamenově ionizační detektor"},{"abbr":"FT-NIR","pl":"Spektroskopia w bliskiej podczerwieni z transformacją Fouriera","en":"Fourier-transform near-infrared spectroscopy","zh":"傅里叶变换近红外光谱","cs":"spektroskopie v blízké infračervené oblasti s Fourierovou transformací"},{"abbr":"GC","pl":"Chromatografia gazowa","en":"Gas chromatography","zh":"气相色谱","cs":"plynová chromatografie"},{"abbr":"HPLC","pl":"Wysokosprawna chromatografia cieczowa","en":"High-performance liquid chromatography","zh":"高效液相色谱","cs":"vysokoúčinná kapalinová chromatografie"},{"abbr":"MUFA","pl":"Jednonienasycone kwasy tłuszczowe","en":"Monounsaturated fatty acids","zh":"单不饱和脂肪酸","cs":"mononenasycené mastné kyseliny"},{"abbr":"PUFA","pl":"Wielonienasycone kwasy tłuszczowe","en":"Polyunsaturated fatty acids","zh":"多不饱和脂肪酸","cs":"polynenasycené mastné kyseliny"},{"abbr":"SAFA","pl":"Nasycone kwasy tłuszczowe","en":"Saturated fatty acids","zh":"饱和脂肪酸","cs":"nasycené mastné kyseliny"},{"abbr":"UV-VIS","pl":"Zakres nadfioletu i światła widzialnego","en":"Ultraviolet-visible region","zh":"紫外-可见光区","cs":"ultrafialovo-viditelná oblast"},{"abbr":"Materiál rostlinného původu","pl":"Rośliny oleiste, słoma makowa, trawy-pasze, próbki zielonki, próbki świeżej masy, zboża, rośliny strączkowe","en":"Oil plants, poppy straw, grasses-forage, green matter samples, fresh matter samples, cereals, legumes","zh":"油料作物、罂粟秆、牧草-饲料、青绿物料样品、鲜物料样品、谷物、豆类","cs":"olejniny, makovina, trávy-píce, vzorky zelených hmot, vzorky čerstvých hmot, obiloviny, luskoviny"}],"scope_notes":[],"source_lang":"cs","source_pdf_sha256":"f5b3a4ddec164776bc2f4b65e7c2c31edff932e628ad318c5e21a7252f5cb4a8","source_pdf_url":"https://www.cai.cz/OA/pdf/P119_2022_CS.pdf","source_pdf_url_en":null},"methods":[{"_id":"04fa656aa6cf2657e4cb548d","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"1","test_object":"Nasiona rzepaku, śruta rzepakowa","test_object_en":"Rapeseed, rapeseed meal","test_object_zh":"油菜籽、菜籽粕","test_object_cs":"Semeno řepky, řepkový šrot","methodology":"Oznaczanie zawartości poszczególnych glukozynolanów metodą HPLC/UV-VIS, DAD oraz sumy glukozynolanów obliczeniowo z wartości zmierzonych","methodology_en":"Determination of individual glucosinolates content by HPLC/UV-VIS, DAD and of total glucosinolates by calculation from measured values","methodology_zh":"HPLC/UV-VIS、DAD法测定各硫代葡萄糖苷含量及由测量值计算硫代葡萄糖苷总量","methodology_cs":"Stanovení obsahu jednotlivých glukosinolátů metodou HPLC/UV-VIS, DAD a sumy glukosinolátů dopočtem z naměřených hodnot","parameters":[{"name":"Glukoiberyna","range":""},{"name":"Progoitryna","range":""},{"name":"Epi-progoitryna","range":""},{"name":"Synigryna","range":""},{"name":"Glukorafanina","range":""},{"name":"Glukonapoleiferyna","range":""},{"name":"Glukoalysyna","range":""},{"name":"Glukonapina","range":""},{"name":"4-Hydroksyglukobrasycyna","range":""},{"name":"Glukobrassikanapina","range":""},{"name":"Glukotropeolina","range":""},{"name":"Glukobrasycyna","range":""},{"name":"Glukonasturcyna","range":""},{"name":"4-Metoksyglukobrasycyna","range":""}],"parameters_en":[{"name":"Glucoiberin","range":""},{"name":"Progoitrin","range":""},{"name":"Epi-progoitrin","range":""},{"name":"Sinigrin","range":""},{"name":"Glucoraphanin","range":""},{"name":"Gluconapoleiferin","range":""},{"name":"Glucoalyssin","range":""},{"name":"Gluconapin","range":""},{"name":"4-Hydroxyglucobrassicin","range":""},{"name":"Glucobrassicanapin","range":""},{"name":"Glucotropaeolin","range":""},{"name":"Glucobrassicin","range":""},{"name":"Gluconasturtiin","range":""},{"name":"4-Methoxyglucobrassicin","range":""}],"parameters_zh":[{"name":"葡萄糖屈曲花素","range":""},{"name":"原甲状腺肿素","range":""},{"name":"表原甲状腺肿素","range":""},{"name":"黑芥子苷","range":""},{"name":"萝卜硫苷","range":""},{"name":"葡萄糖油菜素","range":""},{"name":"葡萄糖庭荠素","range":""},{"name":"葡萄糖芜菁素","range":""},{"name":"4-羟基芸苔葡萄糖硫苷","range":""},{"name":"葡萄糖芸苔油菜素","range":""},{"name":"葡萄糖旱金莲素","range":""},{"name":"芸苔葡萄糖硫苷","range":""},{"name":"葡萄糖豆瓣菜素","range":""},{"name":"4-甲氧基芸苔葡萄糖硫苷","range":""}],"parameters_cs":[{"name":"glucoiberin","range":""},{"name":"progoitrin","range":""},{"name":"epi-progoitrin","range":""},{"name":"sinigrin","range":""},{"name":"glucoraphanin","range":""},{"name":"gluconapoleiferin","range":""},{"name":"glucoalyssin","range":""},{"name":"gluconapin","range":""},{"name":"4-hydroxyglucobrassicin","range":""},{"name":"glucobrassicanapin","range":""},{"name":"glucotropaeolin","range":""},{"name":"glucobrassicin","range":""},{"name":"gluconasturtin","range":""},{"name":"4-methoxyglucobrassicin","range":""}],"technique":"Metoda HPLC/UV-VIS z detektorem DAD","technique_en":"HPLC/UV-VIS, DAD method","technique_zh":"HPLC/UV-VIS法，DAD检测","technique_cs":"metodou HPLC/UV-VIS, DAD","techniques":["Metoda HPLC/UV-VIS z detektorem DAD"],"techniques_en":["HPLC/UV-VIS, DAD method"],"techniques_zh":["HPLC/UV-VIS法，DAD检测"],"techniques_cs":["metodou HPLC/UV-VIS, DAD"],"computed":["Suma glukozynolanów (z obliczeń)"],"computed_en":["Total glucosinolates (calculated)"],"computed_zh":["硫代葡萄糖苷总量（计算）"],"computed_cs":["suma glukosinolátů"],"activity":"Oznaczanie zawartości poszczególnych glukozynolanów metodą HPLC/UV-VIS, DAD oraz sumy glukozynolanów obliczeniowo z wartości zmierzonych\nZakres:\nGlukoiberyna\nProgoitryna\nEpi-progoitryna\nSynigryna\nGlukorafanina\nGlukonapoleiferyna\nGlukoalysyna\nGlukonapina\n4-Hydroksyglukobrasycyna\nGlukobrassikanapina\nGlukotropeolina\nGlukobrasycyna\nGlukonasturcyna\n4-Metoksyglukobrasycyna\nMetoda HPLC/UV-VIS z detektorem DAD","reference":"SOP 1 (ČSN EN ISO 9167-1)","norm_bases":["SOP 1","ČSN EN ISO 9167-1"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":"Oznaczane glukozynolany: glukoiberyna, progoitryna, epi-progoitryna, synigryna, glukorafanina, glukonapoleiferyna, glukoalysyna, glukonapina, 4-hydroksyglukobrasycyna, glukobrassikanapina, glukotropeolina, glukobrasycyna, glukonasturcyna, 4-metoksyglukobrasycyna, glukobrasycyna i suma glukozynolanów","note_en":"Determined glucosinolates: glucoiberin, progoitrin, epi-progoitrin, sinigrin, glucoraphanin, gluconapoleiferin, glucoalyssin, gluconapin, 4-hydroxyglucobrassicin, glucobrassicanapin, glucotropaeolin, glucobrassicin, gluconasturtiin, 4-methoxyglucobrassicin, glucobrassicin and total glucosinolates","note_zh":"测定的硫代葡萄糖苷：葡萄糖屈曲花素、原甲状腺肿素、表原甲状腺肿素、黑芥子苷、萝卜硫苷、葡萄糖油菜素、葡萄糖庭荠素、葡萄糖芜菁素、4-羟基芸苔葡萄糖硫苷、葡萄糖芸苔油菜素、葡萄糖旱金莲素、芸苔葡萄糖硫苷、葡萄糖豆瓣菜素、4-甲氧基芸苔葡萄糖硫苷、芸苔葡萄糖硫苷及硫代葡萄糖苷总量","note_cs":"glucoiberin, progoitrin, epi-progoitrin, sinigrin, glucoraphanin, gluconapoleiferin, glucoalyssin, gluconapin, 4-hydroxyglucobrassicin, glucobrassicanapin, glucotropaeolin, glucobrassicin, gluconasturtin, 4-methoxyglucobrassicin, glucobrassicin a suma glukosinolátů","search_text":"Nasiona rzepaku, śruta rzepakowa Oznaczanie zawartości poszczególnych glukozynolanów metodą HPLC/UV-VIS, DAD oraz sumy glukozynolanów obliczeniowo z wartości zmierzonych Metoda HPLC/UV-VIS z detektorem DAD Glukoiberyna  Progoitryna  Epi-progoitryna  Synigryna  Glukorafanina  Glukonapoleiferyna  Glukoalysyna  Glukonapina  4-Hydroksyglukobrasycyna  Glukobrassikanapina  Glukotropeolina  Glukobrasycyna  Glukonasturcyna  4-Metoksyglukobrasycyna  Suma glukozynolanów (z obliczeń) Semeno řepky, řepkový šrot Stanovení obsahu jednotlivých glukosinolátů metodou HPLC/UV-VIS, DAD a sumy glukosinolátů dopočtem z naměřených hodnot metodou HPLC/UV-VIS, DAD glucoiberin  progoitrin  epi-progoitrin  sinigrin  glucoraphanin  gluconapoleiferin  glucoalyssin  gluconapin  4-hydroxyglucobrassicin  glucobrassicanapin  glucotropaeolin  glucobrassicin  gluconasturtin  4-methoxyglucobrassicin  suma glukosinolátů SOP 1 (ČSN EN ISO 9167-1) Nasiona rzepaku, sruta rzepakowa Oznaczanie zawartosci poszczegolnych glukozynolanow metoda HPLC/UV-VIS, DAD oraz sumy glukozynolanow obliczeniowo z wartosci zmierzonych Metoda HPLC/UV-VIS z detektorem DAD Glukoiberyna  Progoitryna  Epi-progoitryna  Synigryna  Glukorafanina  Glukonapoleiferyna  Glukoalysyna  Glukonapina  4-Hydroksyglukobrasycyna  Glukobrassikanapina  Glukotropeolina  Glukobrasycyna  Glukonasturcyna  4-Metoksyglukobrasycyna  Suma glukozynolanow (z obliczen) Semeno repky, repkovy srot Stanoveni obsahu jednotlivych glukosinolatu metodou HPLC/UV-VIS, DAD a sumy glukosinolatu dopoctem z namerenych hodnot metodou HPLC/UV-VIS, DAD glucoiberin  progoitrin  epi-progoitrin  sinigrin  glucoraphanin  gluconapoleiferin  glucoalyssin  gluconapin  4-hydroxyglucobrassicin  glucobrassicanapin  glucotropaeolin  glucobrassicin  gluconasturtin  4-methoxyglucobrassicin  suma glukosinolatu SOP 1 (CSN EN ISO 9167-1)","search_en":"Rapeseed, rapeseed meal Determination of individual glucosinolates content by HPLC/UV-VIS, DAD and of total glucosinolates by calculation from measured values HPLC/UV-VIS, DAD method Glucoiberin  Progoitrin  Epi-progoitrin  Sinigrin  Glucoraphanin  Gluconapoleiferin  Glucoalyssin  Gluconapin  4-Hydroxyglucobrassicin  Glucobrassicanapin  Glucotropaeolin  Glucobrassicin  Gluconasturtiin  4-Methoxyglucobrassicin  Total glucosinolates (calculated) SOP 1 (ČSN EN ISO 9167-1)","search_zh":"油菜籽、菜籽粕 HPLC/UV-VIS、DAD法测定各硫代葡萄糖苷含量及由测量值计算硫代葡萄糖苷总量 HPLC/UV-VIS法，DAD检测 葡萄糖屈曲花素  原甲状腺肿素  表原甲状腺肿素  黑芥子苷  萝卜硫苷  葡萄糖油菜素  葡萄糖庭荠素  葡萄糖芜菁素  4-羟基芸苔葡萄糖硫苷  葡萄糖芸苔油菜素  葡萄糖旱金莲素  芸苔葡萄糖硫苷  葡萄糖豆瓣菜素  4-甲氧基芸苔葡萄糖硫苷  硫代葡萄糖苷总量（计算） SOP 1 (ČSN EN ISO 9167-1)","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":0,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"},{"_id":"a16dee43c54cd190ee8aedb2","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"2","test_object":"Nasiona roślin oleistych, olej roślinny","test_object_en":"Oilseeds, vegetable oil","test_object_zh":"油料种子、植物油","test_object_cs":"Semena olejnin, rostlinný olej","methodology":"Oznaczanie zawartości poszczególnych kwasów tłuszczowych metodą GC/FID oraz sum kwasów tłuszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartości zmierzonych","methodology_en":"Determination of individual fatty acids content by GC/FID and of the sums of omega-6, omega-3 fatty acids, SAFA, MUFA and PUFA by calculation from measured values","methodology_zh":"GC/FID法测定各脂肪酸含量及由测量值计算ω-6、ω-3脂肪酸、SAFA、MUFA和PUFA总和","methodology_cs":"Stanovení obsahu jednotlivých mastných kyselin metodou GC/FID a sumy omega-6, omega-3 mastných kyselin, SAFA, MUFA a PUFA dopočtem z naměřených hodnot","parameters":[{"name":"Kwas mirystynowy (C14:0)","range":""},{"name":"Kwas palmitynowy (C16:0)","range":""},{"name":"Kwas palmitooleinowy (C16:1)","range":""},{"name":"Kwas stearynowy (C18:0)","range":""},{"name":"Kwas oleinowy (C18:1)","range":""},{"name":"Kwas linolowy (C18:2)","range":""},{"name":"Kwas α-linolenowy (C18:3)","range":""},{"name":"Kwas arachidowy (C20:0)","range":""},{"name":"Kwas eikozenowy (C20:1)","range":""},{"name":"Kwas eikozadienowy (C20:2)","range":""},{"name":"Kwas behenowy (C22:0)","range":""},{"name":"Kwas erukowy (C22:1)","range":""},{"name":"Kwas dokozadienowy (C22:2)","range":""},{"name":"Kwas lignocerynowy (24:0)","range":""},{"name":"Kwas nerwonowy (C24:1)","range":""}],"parameters_en":[{"name":"Myristic acid (C14:0)","range":""},{"name":"Palmitic acid (C16:0)","range":""},{"name":"Palmitoleic acid (C16:1)","range":""},{"name":"Stearic acid (C18:0)","range":""},{"name":"Oleic acid (C18:1)","range":""},{"name":"Linoleic acid (C18:2)","range":""},{"name":"α-Linolenic acid (C18:3)","range":""},{"name":"Arachidic acid (C20:0)","range":""},{"name":"Eicosenoic acid (C20:1)","range":""},{"name":"Eicosadienoic acid (C20:2)","range":""},{"name":"Behenic acid (C22:0)","range":""},{"name":"Erucic acid (C22:1)","range":""},{"name":"Docosadienoic acid (C22:2)","range":""},{"name":"Lignoceric acid (24:0)","range":""},{"name":"Nervonic acid (C24:1)","range":""}],"parameters_zh":[{"name":"肉豆蔻酸 (C14:0)","range":""},{"name":"棕榈酸 (C16:0)","range":""},{"name":"棕榈油酸 (C16:1)","range":""},{"name":"硬脂酸 (C18:0)","range":""},{"name":"油酸 (C18:1)","range":""},{"name":"亚油酸 (C18:2)","range":""},{"name":"α-亚麻酸 (C18:3)","range":""},{"name":"花生酸 (C20:0)","range":""},{"name":"二十碳烯酸 (C20:1)","range":""},{"name":"二十碳二烯酸 (C20:2)","range":""},{"name":"山嵛酸 (C22:0)","range":""},{"name":"芥酸 (C22:1)","range":""},{"name":"二十二碳二烯酸 (C22:2)","range":""},{"name":"木蜡酸 (24:0)","range":""},{"name":"神经酸 (C24:1)","range":""}],"parameters_cs":[{"name":"myristová (C14:0)","range":""},{"name":"palmitová (C16:0)","range":""},{"name":"palmitoolejová (C16:1)","range":""},{"name":"stearová (C18:0)","range":""},{"name":"olejová (C18:1)","range":""},{"name":"linolová (C18:2)","range":""},{"name":"α linolenová (C18:3)","range":""},{"name":"arachová (C20:0)","range":""},{"name":"eikosenová (C20:1)","range":""},{"name":"eikosadienová (C20:2)","range":""},{"name":"behenová (C22:0)","range":""},{"name":"eruková (C22:1)","range":""},{"name":"dokosadienová (C22:2)","range":""},{"name":"lignocerová (24:0)","range":""},{"name":"nervonová (C24:1)","range":""}],"technique":"Metoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym)","technique_en":"GC/FID method","technique_zh":"GC/FID法（气相色谱-火焰离子化检测）","technique_cs":"metodou GC/FID","techniques":["Metoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym)"],"techniques_en":["GC/FID method"],"techniques_zh":["GC/FID法（气相色谱-火焰离子化检测）"],"techniques_cs":["metodou GC/FID"],"computed":["Suma kwasów tłuszczowych omega-6 (z obliczeń)","Suma kwasów tłuszczowych omega-3 (z obliczeń)","Suma nasyconych kwasów tłuszczowych SAFA (z obliczeń)","Suma jednonienasyconych kwasów tłuszczowych MUFA (z obliczeń)","Suma wielonienasyconych kwasów tłuszczowych PUFA (z obliczeń)"],"computed_en":["Sum of omega-6 fatty acids (calculated)","Sum of omega-3 fatty acids (calculated)","Saturated fatty acids SAFA (calculated)","Monounsaturated fatty acids MUFA (calculated)","Polyunsaturated fatty acids PUFA (calculated)"],"computed_zh":["ω-6脂肪酸总和（计算）","ω-3脂肪酸总和（计算）","饱和脂肪酸 SAFA（计算）","单不饱和脂肪酸 MUFA（计算）","多不饱和脂肪酸 PUFA（计算）"],"computed_cs":["sumy omega-6 mastných kyselin","omega-3 mastných kyselin","SAFA","MUFA","PUFA"],"activity":"Oznaczanie zawartości poszczególnych kwasów tłuszczowych metodą GC/FID oraz sum kwasów tłuszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartości zmierzonych\nZakres:\nKwas mirystynowy (C14:0)\nKwas palmitynowy (C16:0)\nKwas palmitooleinowy (C16:1)\nKwas stearynowy (C18:0)\nKwas oleinowy (C18:1)\nKwas linolowy (C18:2)\nKwas α-linolenowy (C18:3)\nKwas arachidowy (C20:0)\nKwas eikozenowy (C20:1)\nKwas eikozadienowy (C20:2)\nKwas behenowy (C22:0)\nKwas erukowy (C22:1)\nKwas dokozadienowy (C22:2)\nKwas lignocerynowy (24:0)\nKwas nerwonowy (C24:1)\nMetoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym)","reference":"SOP 2 (ČSN EN ISO 12966-1; ČSN EN ISO 12966-2)","norm_bases":["SOP 2","ČSN EN ISO 12966-1","ČSN EN ISO 12966-2"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":"Oznaczane kwasy tłuszczowe: mirystynowy (C14:0), palmitynowy (C16:0), palmitooleinowy (C16:1), stearynowy (C18:0), oleinowy (C18:1), linolowy (C18:2), α-linolenowy (C18:3), arachidowy (C20:0), eikozenowy (C20:1), eikozadienowy (C20:2), behenowy (C22:0), erukowy (C22:1), dokozadienowy (C22:2), lignocerynowy (24:0), nerwonowy (C24:1)","note_en":"Determined fatty acids: myristic (C14:0), palmitic (C16:0), palmitoleic (C16:1), stearic (C18:0), oleic (C18:1), linoleic (C18:2), α-linolenic (C18:3), arachidic (C20:0), eicosenoic (C20:1), eicosadienoic (C20:2), behenic (C22:0), erucic (C22:1), docosadienoic (C22:2), lignoceric (24:0), nervonic (C24:1)","note_zh":"测定的脂肪酸：肉豆蔻酸 (C14:0)、棕榈酸 (C16:0)、棕榈油酸 (C16:1)、硬脂酸 (C18:0)、油酸 (C18:1)、亚油酸 (C18:2)、α-亚麻酸 (C18:3)、花生酸 (C20:0)、二十碳烯酸 (C20:1)、二十碳二烯酸 (C20:2)、山嵛酸 (C22:0)、芥酸 (C22:1)、二十二碳二烯酸 (C22:2)、木蜡酸 (24:0)、神经酸 (C24:1)","note_cs":"myristová (C14:0), palmitová (C16:0), palmitoolejová (C16:1), stearová (C18:0), olejová (C18:1), linolová (C18:2), α linolenová (C18:3), arachová (C20:0), eikosenová (C20:1), eikosadienová (C20:2), behenová (C22:0), eruková (C22:1), dokosadienová (C22:2), lignocerová (24:0), nervonová (C24:1)","search_text":"Nasiona roślin oleistych, olej roślinny Oznaczanie zawartości poszczególnych kwasów tłuszczowych metodą GC/FID oraz sum kwasów tłuszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartości zmierzonych Metoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym) Kwas mirystynowy (C14:0)  Kwas palmitynowy (C16:0)  Kwas palmitooleinowy (C16:1)  Kwas stearynowy (C18:0)  Kwas oleinowy (C18:1)  Kwas linolowy (C18:2)  Kwas α-linolenowy (C18:3)  Kwas arachidowy (C20:0)  Kwas eikozenowy (C20:1)  Kwas eikozadienowy (C20:2)  Kwas behenowy (C22:0)  Kwas erukowy (C22:1)  Kwas dokozadienowy (C22:2)  Kwas lignocerynowy (24:0)  Kwas nerwonowy (C24:1)  Suma kwasów tłuszczowych omega-6 (z obliczeń) Suma kwasów tłuszczowych omega-3 (z obliczeń) Suma nasyconych kwasów tłuszczowych SAFA (z obliczeń) Suma jednonienasyconych kwasów tłuszczowych MUFA (z obliczeń) Suma wielonienasyconych kwasów tłuszczowych PUFA (z obliczeń) Semena olejnin, rostlinný olej Stanovení obsahu jednotlivých mastných kyselin metodou GC/FID a sumy omega-6, omega-3 mastných kyselin, SAFA, MUFA a PUFA dopočtem z naměřených hodnot metodou GC/FID myristová (C14:0)  palmitová (C16:0)  palmitoolejová (C16:1)  stearová (C18:0)  olejová (C18:1)  linolová (C18:2)  α linolenová (C18:3)  arachová (C20:0)  eikosenová (C20:1)  eikosadienová (C20:2)  behenová (C22:0)  eruková (C22:1)  dokosadienová (C22:2)  lignocerová (24:0)  nervonová (C24:1)  sumy omega-6 mastných kyselin omega-3 mastných kyselin SAFA MUFA PUFA SOP 2 (ČSN EN ISO 12966-1; ČSN EN ISO 12966-2) Nasiona roslin oleistych, olej roslinny Oznaczanie zawartosci poszczegolnych kwasow tluszczowych metoda GC/FID oraz sum kwasow tluszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartosci zmierzonych Metoda GC/FID (chromatografia gazowa z detektorem plomieniowo-jonizacyjnym) Kwas mirystynowy (C14:0)  Kwas palmitynowy (C16:0)  Kwas palmitooleinowy (C16:1)  Kwas stearynowy (C18:0)  Kwas oleinowy (C18:1)  Kwas linolowy (C18:2)  Kwas α-linolenowy (C18:3)  Kwas arachidowy (C20:0)  Kwas eikozenowy (C20:1)  Kwas eikozadienowy (C20:2)  Kwas behenowy (C22:0)  Kwas erukowy (C22:1)  Kwas dokozadienowy (C22:2)  Kwas lignocerynowy (24:0)  Kwas nerwonowy (C24:1)  Suma kwasow tluszczowych omega-6 (z obliczen) Suma kwasow tluszczowych omega-3 (z obliczen) Suma nasyconych kwasow tluszczowych SAFA (z obliczen) Suma jednonienasyconych kwasow tluszczowych MUFA (z obliczen) Suma wielonienasyconych kwasow tluszczowych PUFA (z obliczen) Semena olejnin, rostlinny olej Stanoveni obsahu jednotlivych mastnych kyselin metodou GC/FID a sumy omega-6, omega-3 mastnych kyselin, SAFA, MUFA a PUFA dopoctem z namerenych hodnot metodou GC/FID myristova (C14:0)  palmitova (C16:0)  palmitoolejova (C16:1)  stearova (C18:0)  olejova (C18:1)  linolova (C18:2)  α linolenova (C18:3)  arachova (C20:0)  eikosenova (C20:1)  eikosadienova (C20:2)  behenova (C22:0)  erukova (C22:1)  dokosadienova (C22:2)  lignocerova (24:0)  nervonova (C24:1)  sumy omega-6 mastnych kyselin omega-3 mastnych kyselin SAFA MUFA PUFA SOP 2 (CSN EN ISO 12966-1; CSN EN ISO 12966-2)","search_en":"Oilseeds, vegetable oil Determination of individual fatty acids content by GC/FID and of the sums of omega-6, omega-3 fatty acids, SAFA, MUFA and PUFA by calculation from measured values GC/FID method Myristic acid (C14:0)  Palmitic acid (C16:0)  Palmitoleic acid (C16:1)  Stearic acid (C18:0)  Oleic acid (C18:1)  Linoleic acid (C18:2)  α-Linolenic acid (C18:3)  Arachidic acid (C20:0)  Eicosenoic acid (C20:1)  Eicosadienoic acid (C20:2)  Behenic acid (C22:0)  Erucic acid (C22:1)  Docosadienoic acid (C22:2)  Lignoceric acid (24:0)  Nervonic acid (C24:1)  Sum of omega-6 fatty acids (calculated) Sum of omega-3 fatty acids (calculated) Saturated fatty acids SAFA (calculated) Monounsaturated fatty acids MUFA (calculated) Polyunsaturated fatty acids PUFA (calculated) SOP 2 (ČSN EN ISO 12966-1; ČSN EN ISO 12966-2)","search_zh":"油料种子、植物油 GC/FID法测定各脂肪酸含量及由测量值计算ω-6、ω-3脂肪酸、SAFA、MUFA和PUFA总和 GC/FID法（气相色谱-火焰离子化检测） 肉豆蔻酸 (C14:0)  棕榈酸 (C16:0)  棕榈油酸 (C16:1)  硬脂酸 (C18:0)  油酸 (C18:1)  亚油酸 (C18:2)  α-亚麻酸 (C18:3)  花生酸 (C20:0)  二十碳烯酸 (C20:1)  二十碳二烯酸 (C20:2)  山嵛酸 (C22:0)  芥酸 (C22:1)  二十二碳二烯酸 (C22:2)  木蜡酸 (24:0)  神经酸 (C24:1)  ω-6脂肪酸总和（计算） ω-3脂肪酸总和（计算） 饱和脂肪酸 SAFA（计算） 单不饱和脂肪酸 MUFA（计算） 多不饱和脂肪酸 PUFA（计算） SOP 2 (ČSN EN ISO 12966-1; ČSN EN ISO 12966-2)","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":1,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"},{"_id":"7f506b0188581ce9dd218ac7","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"3","test_object":"Nasiona rzepaku, segment nasienia, liścień rzepaku","test_object_en":"Rapeseed, seed segment, oilseed rape cotyledon","test_object_zh":"油菜籽、种子切片、油菜子叶","test_object_cs":"Semeno řepky, segment semene, děloha řepky olejky","methodology":"Oznaczanie zawartości poszczególnych kwasów tłuszczowych metodą GC/FID oraz sum kwasów tłuszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartości zmierzonych","methodology_en":"Determination of individual fatty acids content by GC/FID and of the sums of omega-6, omega-3 fatty acids, SAFA, MUFA and PUFA by calculation from measured values","methodology_zh":"GC/FID法测定各脂肪酸含量及由测量值计算ω-6、ω-3脂肪酸、SAFA、MUFA和PUFA总和","methodology_cs":"Stanovení obsahu jednotlivých mastných kyselin metodou GC/FID a sumy omega-6, omega-3 mastných kyselin, SAFA, MUFA a PUFA dopočtem z naměřených hodnot","parameters":[{"name":"Kwas mirystynowy (C14:0)","range":""},{"name":"Kwas palmitynowy (C16:0)","range":""},{"name":"Kwas palmitooleinowy (C16:1)","range":""},{"name":"Kwas stearynowy (C18:0)","range":""},{"name":"Kwas oleinowy (C18:1)","range":""},{"name":"Kwas linolowy (C18:2)","range":""},{"name":"Kwas α-linolenowy (C18:3)","range":""},{"name":"Kwas arachidowy (C20:0)","range":""},{"name":"Kwas eikozenowy (C20:1)","range":""},{"name":"Kwas eikozadienowy (C20:2)","range":""},{"name":"Kwas behenowy (C22:0)","range":""},{"name":"Kwas erukowy (C22:1)","range":""},{"name":"Kwas dokozadienowy (C22:2)","range":""},{"name":"Kwas lignocerynowy (24:0)","range":""},{"name":"Kwas nerwonowy (C24:1)","range":""}],"parameters_en":[{"name":"Myristic acid (C14:0)","range":""},{"name":"Palmitic acid (C16:0)","range":""},{"name":"Palmitoleic acid (C16:1)","range":""},{"name":"Stearic acid (C18:0)","range":""},{"name":"Oleic acid (C18:1)","range":""},{"name":"Linoleic acid (C18:2)","range":""},{"name":"α-Linolenic acid (C18:3)","range":""},{"name":"Arachidic acid (C20:0)","range":""},{"name":"Eicosenoic acid (C20:1)","range":""},{"name":"Eicosadienoic acid (C20:2)","range":""},{"name":"Behenic acid (C22:0)","range":""},{"name":"Erucic acid (C22:1)","range":""},{"name":"Docosadienoic acid (C22:2)","range":""},{"name":"Lignoceric acid (24:0)","range":""},{"name":"Nervonic acid (C24:1)","range":""}],"parameters_zh":[{"name":"肉豆蔻酸 (C14:0)","range":""},{"name":"棕榈酸 (C16:0)","range":""},{"name":"棕榈油酸 (C16:1)","range":""},{"name":"硬脂酸 (C18:0)","range":""},{"name":"油酸 (C18:1)","range":""},{"name":"亚油酸 (C18:2)","range":""},{"name":"α-亚麻酸 (C18:3)","range":""},{"name":"花生酸 (C20:0)","range":""},{"name":"二十碳烯酸 (C20:1)","range":""},{"name":"二十碳二烯酸 (C20:2)","range":""},{"name":"山嵛酸 (C22:0)","range":""},{"name":"芥酸 (C22:1)","range":""},{"name":"二十二碳二烯酸 (C22:2)","range":""},{"name":"木蜡酸 (24:0)","range":""},{"name":"神经酸 (C24:1)","range":""}],"parameters_cs":[{"name":"myristová (C14:0)","range":""},{"name":"palmitová (C16:0)","range":""},{"name":"palmitoolejová (C16:1)","range":""},{"name":"stearová (C18:0)","range":""},{"name":"olejová (C18:1)","range":""},{"name":"linolová (C18:2)","range":""},{"name":"α linolenová (C18:3)","range":""},{"name":"arachová (C20:0)","range":""},{"name":"eikosenová (C20:1)","range":""},{"name":"eikosadienová (C20:2)","range":""},{"name":"behenová (C22:0)","range":""},{"name":"eruková (C22:1)","range":""},{"name":"dokosadienová (C22:2)","range":""},{"name":"lignocerová (24:0)","range":""},{"name":"nervonová (C24:1)","range":""}],"technique":"Metoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym)","technique_en":"GC/FID method","technique_zh":"GC/FID法（气相色谱-火焰离子化检测）","technique_cs":"metodou GC/FID","techniques":["Metoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym)"],"techniques_en":["GC/FID method"],"techniques_zh":["GC/FID法（气相色谱-火焰离子化检测）"],"techniques_cs":["metodou GC/FID"],"computed":["Suma kwasów tłuszczowych omega-6 (z obliczeń)","Suma kwasów tłuszczowych omega-3 (z obliczeń)","Suma nasyconych kwasów tłuszczowych SAFA (z obliczeń)","Suma jednonienasyconych kwasów tłuszczowych MUFA (z obliczeń)","Suma wielonienasyconych kwasów tłuszczowych PUFA (z obliczeń)"],"computed_en":["Sum of omega-6 fatty acids (calculated)","Sum of omega-3 fatty acids (calculated)","Saturated fatty acids SAFA (calculated)","Monounsaturated fatty acids MUFA (calculated)","Polyunsaturated fatty acids PUFA (calculated)"],"computed_zh":["ω-6脂肪酸总和（计算）","ω-3脂肪酸总和（计算）","饱和脂肪酸 SAFA（计算）","单不饱和脂肪酸 MUFA（计算）","多不饱和脂肪酸 PUFA（计算）"],"computed_cs":["sumy omega-6 mastných kyselin","omega-3 mastných kyselin","SAFA","MUFA","PUFA"],"activity":"Oznaczanie zawartości poszczególnych kwasów tłuszczowych metodą GC/FID oraz sum kwasów tłuszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartości zmierzonych\nZakres:\nKwas mirystynowy (C14:0)\nKwas palmitynowy (C16:0)\nKwas palmitooleinowy (C16:1)\nKwas stearynowy (C18:0)\nKwas oleinowy (C18:1)\nKwas linolowy (C18:2)\nKwas α-linolenowy (C18:3)\nKwas arachidowy (C20:0)\nKwas eikozenowy (C20:1)\nKwas eikozadienowy (C20:2)\nKwas behenowy (C22:0)\nKwas erukowy (C22:1)\nKwas dokozadienowy (C22:2)\nKwas lignocerynowy (24:0)\nKwas nerwonowy (C24:1)\nMetoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym)","reference":"SOP 3 (ALBRECHT, S. - MÖLLERS, C. - RÖBBELEN, G.: Plant Breeding, 114, 210-214 (1995))","norm_bases":["SOP 3","ALBRECHT, S. - MÖLLERS, C. - RÖBBELEN, G.: Plant Breeding, 114, 210-214 (1995)"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":"Oznaczane kwasy tłuszczowe: mirystynowy (C14:0), palmitynowy (C16:0), palmitooleinowy (C16:1), stearynowy (C18:0), oleinowy (C18:1), linolowy (C18:2), α-linolenowy (C18:3), arachidowy (C20:0), eikozenowy (C20:1), eikozadienowy (C20:2), behenowy (C22:0), erukowy (C22:1), dokozadienowy (C22:2), lignocerynowy (24:0), nerwonowy (C24:1)","note_en":"Determined fatty acids: myristic (C14:0), palmitic (C16:0), palmitoleic (C16:1), stearic (C18:0), oleic (C18:1), linoleic (C18:2), α-linolenic (C18:3), arachidic (C20:0), eicosenoic (C20:1), eicosadienoic (C20:2), behenic (C22:0), erucic (C22:1), docosadienoic (C22:2), lignoceric (24:0), nervonic (C24:1)","note_zh":"测定的脂肪酸：肉豆蔻酸 (C14:0)、棕榈酸 (C16:0)、棕榈油酸 (C16:1)、硬脂酸 (C18:0)、油酸 (C18:1)、亚油酸 (C18:2)、α-亚麻酸 (C18:3)、花生酸 (C20:0)、二十碳烯酸 (C20:1)、二十碳二烯酸 (C20:2)、山嵛酸 (C22:0)、芥酸 (C22:1)、二十二碳二烯酸 (C22:2)、木蜡酸 (24:0)、神经酸 (C24:1)","note_cs":"myristová (C14:0), palmitová (C16:0), palmitoolejová (C16:1), stearová (C18:0), olejová (C18:1), linolová (C18:2), α linolenová (C18:3), arachová (C20:0), eikosenová (C20:1), eikosadienová (C20:2), behenová (C22:0), eruková (C22:1), dokosadienová (C22:2), lignocerová (24:0), nervonová (C24:1)","search_text":"Nasiona rzepaku, segment nasienia, liścień rzepaku Oznaczanie zawartości poszczególnych kwasów tłuszczowych metodą GC/FID oraz sum kwasów tłuszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartości zmierzonych Metoda GC/FID (chromatografia gazowa z detektorem płomieniowo-jonizacyjnym) Kwas mirystynowy (C14:0)  Kwas palmitynowy (C16:0)  Kwas palmitooleinowy (C16:1)  Kwas stearynowy (C18:0)  Kwas oleinowy (C18:1)  Kwas linolowy (C18:2)  Kwas α-linolenowy (C18:3)  Kwas arachidowy (C20:0)  Kwas eikozenowy (C20:1)  Kwas eikozadienowy (C20:2)  Kwas behenowy (C22:0)  Kwas erukowy (C22:1)  Kwas dokozadienowy (C22:2)  Kwas lignocerynowy (24:0)  Kwas nerwonowy (C24:1)  Suma kwasów tłuszczowych omega-6 (z obliczeń) Suma kwasów tłuszczowych omega-3 (z obliczeń) Suma nasyconych kwasów tłuszczowych SAFA (z obliczeń) Suma jednonienasyconych kwasów tłuszczowych MUFA (z obliczeń) Suma wielonienasyconych kwasów tłuszczowych PUFA (z obliczeń) Semeno řepky, segment semene, děloha řepky olejky Stanovení obsahu jednotlivých mastných kyselin metodou GC/FID a sumy omega-6, omega-3 mastných kyselin, SAFA, MUFA a PUFA dopočtem z naměřených hodnot metodou GC/FID myristová (C14:0)  palmitová (C16:0)  palmitoolejová (C16:1)  stearová (C18:0)  olejová (C18:1)  linolová (C18:2)  α linolenová (C18:3)  arachová (C20:0)  eikosenová (C20:1)  eikosadienová (C20:2)  behenová (C22:0)  eruková (C22:1)  dokosadienová (C22:2)  lignocerová (24:0)  nervonová (C24:1)  sumy omega-6 mastných kyselin omega-3 mastných kyselin SAFA MUFA PUFA SOP 3 (ALBRECHT, S. - MÖLLERS, C. - RÖBBELEN, G.: Plant Breeding, 114, 210-214 (1995)) Nasiona rzepaku, segment nasienia, liscien rzepaku Oznaczanie zawartosci poszczegolnych kwasow tluszczowych metoda GC/FID oraz sum kwasow tluszczowych omega-6, omega-3, SAFA, MUFA i PUFA obliczeniowo z wartosci zmierzonych Metoda GC/FID (chromatografia gazowa z detektorem plomieniowo-jonizacyjnym) Kwas mirystynowy (C14:0)  Kwas palmitynowy (C16:0)  Kwas palmitooleinowy (C16:1)  Kwas stearynowy (C18:0)  Kwas oleinowy (C18:1)  Kwas linolowy (C18:2)  Kwas α-linolenowy (C18:3)  Kwas arachidowy (C20:0)  Kwas eikozenowy (C20:1)  Kwas eikozadienowy (C20:2)  Kwas behenowy (C22:0)  Kwas erukowy (C22:1)  Kwas dokozadienowy (C22:2)  Kwas lignocerynowy (24:0)  Kwas nerwonowy (C24:1)  Suma kwasow tluszczowych omega-6 (z obliczen) Suma kwasow tluszczowych omega-3 (z obliczen) Suma nasyconych kwasow tluszczowych SAFA (z obliczen) Suma jednonienasyconych kwasow tluszczowych MUFA (z obliczen) Suma wielonienasyconych kwasow tluszczowych PUFA (z obliczen) Semeno repky, segment semene, deloha repky olejky Stanoveni obsahu jednotlivych mastnych kyselin metodou GC/FID a sumy omega-6, omega-3 mastnych kyselin, SAFA, MUFA a PUFA dopoctem z namerenych hodnot metodou GC/FID myristova (C14:0)  palmitova (C16:0)  palmitoolejova (C16:1)  stearova (C18:0)  olejova (C18:1)  linolova (C18:2)  α linolenova (C18:3)  arachova (C20:0)  eikosenova (C20:1)  eikosadienova (C20:2)  behenova (C22:0)  erukova (C22:1)  dokosadienova (C22:2)  lignocerova (24:0)  nervonova (C24:1)  sumy omega-6 mastnych kyselin omega-3 mastnych kyselin SAFA MUFA PUFA SOP 3 (ALBRECHT, S. - MOLLERS, C. - ROBBELEN, G.: Plant Breeding, 114, 210-214 (1995))","search_en":"Rapeseed, seed segment, oilseed rape cotyledon Determination of individual fatty acids content by GC/FID and of the sums of omega-6, omega-3 fatty acids, SAFA, MUFA and PUFA by calculation from measured values GC/FID method Myristic acid (C14:0)  Palmitic acid (C16:0)  Palmitoleic acid (C16:1)  Stearic acid (C18:0)  Oleic acid (C18:1)  Linoleic acid (C18:2)  α-Linolenic acid (C18:3)  Arachidic acid (C20:0)  Eicosenoic acid (C20:1)  Eicosadienoic acid (C20:2)  Behenic acid (C22:0)  Erucic acid (C22:1)  Docosadienoic acid (C22:2)  Lignoceric acid (24:0)  Nervonic acid (C24:1)  Sum of omega-6 fatty acids (calculated) Sum of omega-3 fatty acids (calculated) Saturated fatty acids SAFA (calculated) Monounsaturated fatty acids MUFA (calculated) Polyunsaturated fatty acids PUFA (calculated) SOP 3 (ALBRECHT, S. - MÖLLERS, C. - RÖBBELEN, G.: Plant Breeding, 114, 210-214 (1995))","search_zh":"油菜籽、种子切片、油菜子叶 GC/FID法测定各脂肪酸含量及由测量值计算ω-6、ω-3脂肪酸、SAFA、MUFA和PUFA总和 GC/FID法（气相色谱-火焰离子化检测） 肉豆蔻酸 (C14:0)  棕榈酸 (C16:0)  棕榈油酸 (C16:1)  硬脂酸 (C18:0)  油酸 (C18:1)  亚油酸 (C18:2)  α-亚麻酸 (C18:3)  花生酸 (C20:0)  二十碳烯酸 (C20:1)  二十碳二烯酸 (C20:2)  山嵛酸 (C22:0)  芥酸 (C22:1)  二十二碳二烯酸 (C22:2)  木蜡酸 (24:0)  神经酸 (C24:1)  ω-6脂肪酸总和（计算） ω-3脂肪酸总和（计算） 饱和脂肪酸 SAFA（计算） 单不饱和脂肪酸 MUFA（计算） 多不饱和脂肪酸 PUFA（计算） SOP 3 (ALBRECHT, S. - MÖLLERS, C. - RÖBBELEN, G.: Plant Breeding, 114, 210-214 (1995))","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":2,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"},{"_id":"4a8c4afa9d41eb24bd4bfb7e","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"4","test_object":"Słoma makowa","test_object_en":"Poppy straw","test_object_zh":"罂粟秆","test_object_cs":"Makovina","methodology":"Oznaczanie zawartości alkaloidów metodą HPLC/UV-VIS, DAD","methodology_en":"Determination of alkaloid content by HPLC/UV-VIS, DAD","methodology_zh":"HPLC/UV-VIS、DAD法测定生物碱含量","methodology_cs":"Stanovení obsahu alkaloidů metodou HPLC/UV-VIS, DAD","parameters":[{"name":"Morfina","range":""},{"name":"Kodeina","range":""},{"name":"Tebaina","range":""},{"name":"Papaweryna","range":""},{"name":"Narkotyna (noskapina)","range":""}],"parameters_en":[{"name":"Morphine","range":""},{"name":"Codeine","range":""},{"name":"Thebaine","range":""},{"name":"Papaverine","range":""},{"name":"Narcotine (noscapine)","range":""}],"parameters_zh":[{"name":"吗啡","range":""},{"name":"可待因","range":""},{"name":"蒂巴因","range":""},{"name":"罂粟碱","range":""},{"name":"那可汀（诺司卡品）","range":""}],"parameters_cs":[{"name":"morfin","range":""},{"name":"kodein","range":""},{"name":"thebain","range":""},{"name":"papaverin","range":""},{"name":"narkotin","range":""}],"technique":"Metoda HPLC/UV-VIS z detektorem DAD","technique_en":"HPLC/UV-VIS, DAD method","technique_zh":"HPLC/UV-VIS法，DAD检测","technique_cs":"metodou HPLC/UV-VIS, DAD","techniques":["Metoda HPLC/UV-VIS z detektorem DAD"],"techniques_en":["HPLC/UV-VIS, DAD method"],"techniques_zh":["HPLC/UV-VIS法，DAD检测"],"techniques_cs":["metodou HPLC/UV-VIS, DAD"],"computed":[],"computed_en":[],"computed_zh":[],"computed_cs":[],"activity":"Oznaczanie zawartości alkaloidów metodą HPLC/UV-VIS, DAD\nZakres:\nMorfina\nKodeina\nTebaina\nPapaweryna\nNarkotyna (noskapina)\nMetoda HPLC/UV-VIS z detektorem DAD","reference":"SOP 4 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013))","norm_bases":["SOP 4","YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005)","KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013)"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":"Oznaczane alkaloidy: morfina, kodeina, tebaina, papaweryna, narkotyna","note_en":"Determined alkaloids: morphine, codeine, thebaine, papaverine, narcotine","note_zh":"测定的生物碱：吗啡、可待因、蒂巴因、罂粟碱、那可汀","note_cs":"morfin, kodein, thebain, papaverin, narkotin","search_text":"Słoma makowa Oznaczanie zawartości alkaloidów metodą HPLC/UV-VIS, DAD Metoda HPLC/UV-VIS z detektorem DAD Morfina  Kodeina  Tebaina  Papaweryna  Narkotyna (noskapina)  Makovina Stanovení obsahu alkaloidů metodou HPLC/UV-VIS, DAD metodou HPLC/UV-VIS, DAD morfin  kodein  thebain  papaverin  narkotin  SOP 4 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013)) Sloma makowa Oznaczanie zawartosci alkaloidow metoda HPLC/UV-VIS, DAD Metoda HPLC/UV-VIS z detektorem DAD Morfina  Kodeina  Tebaina  Papaweryna  Narkotyna (noskapina)  Makovina Stanoveni obsahu alkaloidu metodou HPLC/UV-VIS, DAD metodou HPLC/UV-VIS, DAD morfin  kodein  thebain  papaverin  narkotin  SOP 4 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABATOVA, N., SULOVA, R. Bulletin 2013. Brno: Ustredni kontrolni a zkusebni ustav zemedelsky, Narodni referencni laborator, rocnik XVII, cislo 1 (2013))","search_en":"Poppy straw Determination of alkaloid content by HPLC/UV-VIS, DAD HPLC/UV-VIS, DAD method Morphine  Codeine  Thebaine  Papaverine  Narcotine (noscapine)  SOP 4 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013))","search_zh":"罂粟秆 HPLC/UV-VIS、DAD法测定生物碱含量 HPLC/UV-VIS法，DAD检测 吗啡  可待因  蒂巴因  罂粟碱  那可汀（诺司卡品）  SOP 4 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013))","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":3,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"},{"_id":"43fde4ac7207b0c5dc89537a","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"5","test_object":"Nasiona maku","test_object_en":"Poppy seed","test_object_zh":"罂粟籽","test_object_cs":"Semeno máku","methodology":"Oznaczanie zawartości alkaloidów metodą HPLC/UV-VIS, DAD","methodology_en":"Determination of alkaloid content by HPLC/UV-VIS, DAD","methodology_zh":"HPLC/UV-VIS、DAD法测定生物碱含量","methodology_cs":"Stanovení obsahu alkaloidů metodou HPLC/UV-VIS, DAD","parameters":[{"name":"Morfina","range":""},{"name":"Kodeina","range":""},{"name":"Tebaina","range":""},{"name":"Papaweryna","range":""},{"name":"Narkotyna (noskapina)","range":""}],"parameters_en":[{"name":"Morphine","range":""},{"name":"Codeine","range":""},{"name":"Thebaine","range":""},{"name":"Papaverine","range":""},{"name":"Narcotine (noscapine)","range":""}],"parameters_zh":[{"name":"吗啡","range":""},{"name":"可待因","range":""},{"name":"蒂巴因","range":""},{"name":"罂粟碱","range":""},{"name":"那可汀（诺司卡品）","range":""}],"parameters_cs":[{"name":"morfin","range":""},{"name":"kodein","range":""},{"name":"thebain","range":""},{"name":"papaverin","range":""},{"name":"narkotin","range":""}],"technique":"Metoda HPLC/UV-VIS z detektorem DAD","technique_en":"HPLC/UV-VIS, DAD method","technique_zh":"HPLC/UV-VIS法，DAD检测","technique_cs":"metodou HPLC/UV-VIS, DAD","techniques":["Metoda HPLC/UV-VIS z detektorem DAD"],"techniques_en":["HPLC/UV-VIS, DAD method"],"techniques_zh":["HPLC/UV-VIS法，DAD检测"],"techniques_cs":["metodou HPLC/UV-VIS, DAD"],"computed":[],"computed_en":[],"computed_zh":[],"computed_cs":[],"activity":"Oznaczanie zawartości alkaloidów metodą HPLC/UV-VIS, DAD\nZakres:\nMorfina\nKodeina\nTebaina\nPapaweryna\nNarkotyna (noskapina)\nMetoda HPLC/UV-VIS z detektorem DAD","reference":"SOP 5 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013))","norm_bases":["SOP 5","YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005)","KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013)"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":"Oznaczane alkaloidy: morfina, kodeina, tebaina, papaweryna, narkotyna","note_en":"Determined alkaloids: morphine, codeine, thebaine, papaverine, narcotine","note_zh":"测定的生物碱：吗啡、可待因、蒂巴因、罂粟碱、那可汀","note_cs":"morfin, kodein, thebain, papaverin, narkotin","search_text":"Nasiona maku Oznaczanie zawartości alkaloidów metodą HPLC/UV-VIS, DAD Metoda HPLC/UV-VIS z detektorem DAD Morfina  Kodeina  Tebaina  Papaweryna  Narkotyna (noskapina)  Semeno máku Stanovení obsahu alkaloidů metodou HPLC/UV-VIS, DAD metodou HPLC/UV-VIS, DAD morfin  kodein  thebain  papaverin  narkotin  SOP 5 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013)) Nasiona maku Oznaczanie zawartosci alkaloidow metoda HPLC/UV-VIS, DAD Metoda HPLC/UV-VIS z detektorem DAD Morfina  Kodeina  Tebaina  Papaweryna  Narkotyna (noskapina)  Semeno maku Stanoveni obsahu alkaloidu metodou HPLC/UV-VIS, DAD metodou HPLC/UV-VIS, DAD morfin  kodein  thebain  papaverin  narkotin  SOP 5 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABATOVA, N., SULOVA, R. Bulletin 2013. Brno: Ustredni kontrolni a zkusebni ustav zemedelsky, Narodni referencni laborator, rocnik XVII, cislo 1 (2013))","search_en":"Poppy seed Determination of alkaloid content by HPLC/UV-VIS, DAD HPLC/UV-VIS, DAD method Morphine  Codeine  Thebaine  Papaverine  Narcotine (noscapine)  SOP 5 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013))","search_zh":"罂粟籽 HPLC/UV-VIS、DAD法测定生物碱含量 HPLC/UV-VIS法，DAD检测 吗啡  可待因  蒂巴因  罂粟碱  那可汀（诺司卡品）  SOP 5 (YOSHIMATSU, K., KIUCHI, F., SHIMOMURA, K., MAKINO, Y.: Chem. Pharm. Bull 53(11), 1446-1450 (2005); KABÁTOVÁ, N., ŠULOVÁ, R. Bulletin 2013. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVII, číslo 1 (2013))","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":4,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"},{"_id":"735074c99474dd7163623ed6","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"6","test_object":"Nasiona roślin oleistych, mieszanki zbożowe","test_object_en":"Oilseeds, cereal mixtures","test_object_zh":"油料种子、谷物混合物","test_object_cs":"Semena olejnin, cereální směsi","methodology":"Oznaczanie zawartości oleju metodą wagową","methodology_en":"Determination of oil content by the gravimetric method","methodology_zh":"重量法测定油含量","methodology_cs":"Stanovení obsahu oleje gravimetricky","parameters":[{"name":"Olej","range":""}],"parameters_en":[{"name":"Oil","range":""}],"parameters_zh":[{"name":"油","range":""}],"parameters_cs":[{"name":"oleje","range":""}],"technique":"Metoda wagowa","technique_en":"Gravimetric method","technique_zh":"重量法","technique_cs":"gravimetricky","techniques":["Metoda wagowa"],"techniques_en":["Gravimetric method"],"techniques_zh":["重量法"],"techniques_cs":["gravimetricky"],"computed":[],"computed_en":[],"computed_zh":[],"computed_cs":[],"activity":"Oznaczanie zawartości oleju metodą wagową\nOlej\nMetoda wagowa","reference":"SOP 6 (ČSN EN ISO 659)","norm_bases":["SOP 6","ČSN EN ISO 659"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":null,"note_en":null,"note_zh":null,"note_cs":null,"search_text":"Nasiona roślin oleistych, mieszanki zbożowe Oznaczanie zawartości oleju metodą wagową Metoda wagowa Olej  Semena olejnin, cereální směsi Stanovení obsahu oleje gravimetricky gravimetricky oleje  SOP 6 (ČSN EN ISO 659) Nasiona roslin oleistych, mieszanki zbozowe Oznaczanie zawartosci oleju metoda wagowa Metoda wagowa Olej  Semena olejnin, cerealni smesi Stanoveni obsahu oleje gravimetricky gravimetricky oleje  SOP 6 (CSN EN ISO 659)","search_en":"Oilseeds, cereal mixtures Determination of oil content by the gravimetric method Gravimetric method Oil  SOP 6 (ČSN EN ISO 659)","search_zh":"油料种子、谷物混合物 重量法测定油含量 重量法 油  SOP 6 (ČSN EN ISO 659)","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":5,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"},{"_id":"3615bc8c88b3d399b8c2b666","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"7","test_object":"Nasiona roślin oleistych, materiał pochodzenia roślinnego, mieszanki zbożowe","test_object_en":"Oilseeds, material of plant origin, cereal mixtures","test_object_zh":"油料种子、植物源材料、谷物混合物","test_object_cs":"Semena olejnin, materiál rostlinného původu, cereální směsi","methodology":"Oznaczanie sumy zawartości wilgoci i substancji lotnych metodą wagową","methodology_en":"Determination of the sum of moisture and volatile matter content by the gravimetric method","methodology_zh":"重量法测定水分和挥发物含量之和","methodology_cs":"Stanovení sumy obsahu vlhkosti a těkavých látek gravimetricky","parameters":[],"parameters_en":[],"parameters_zh":[],"parameters_cs":[],"technique":"Metoda wagowa","technique_en":"Gravimetric method","technique_zh":"重量法","technique_cs":"gravimetricky","techniques":["Metoda wagowa"],"techniques_en":["Gravimetric method"],"techniques_zh":["重量法"],"techniques_cs":["gravimetricky"],"computed":[],"computed_en":[],"computed_zh":[],"computed_cs":[],"activity":"Oznaczanie sumy zawartości wilgoci i substancji lotnych metodą wagową\nMetoda wagowa","reference":"SOP 7 (ČSN EN ISO 665; ČSN EN ISO 712; ČSN ISO 6540; ČSN 46 1011-20; ČSN 46 7092-3)","norm_bases":["SOP 7","ČSN EN ISO 665","ČSN EN ISO 712","ČSN ISO 6540","ČSN 46 1011-20","ČSN 46 7092-3"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":null,"note_en":null,"note_zh":null,"note_cs":null,"search_text":"Nasiona roślin oleistych, materiał pochodzenia roślinnego, mieszanki zbożowe Oznaczanie sumy zawartości wilgoci i substancji lotnych metodą wagową Metoda wagowa Semena olejnin, materiál rostlinného původu, cereální směsi Stanovení sumy obsahu vlhkosti a těkavých látek gravimetricky gravimetricky SOP 7 (ČSN EN ISO 665; ČSN EN ISO 712; ČSN ISO 6540; ČSN 46 1011-20; ČSN 46 7092-3) Nasiona roslin oleistych, material pochodzenia roslinnego, mieszanki zbozowe Oznaczanie sumy zawartosci wilgoci i substancji lotnych metoda wagowa Metoda wagowa Semena olejnin, material rostlinneho puvodu, cerealni smesi Stanoveni sumy obsahu vlhkosti a tekavych latek gravimetricky gravimetricky SOP 7 (CSN EN ISO 665; CSN EN ISO 712; CSN ISO 6540; CSN 46 1011-20; CSN 46 7092-3)","search_en":"Oilseeds, material of plant origin, cereal mixtures Determination of the sum of moisture and volatile matter content by the gravimetric method Gravimetric method SOP 7 (ČSN EN ISO 665; ČSN EN ISO 712; ČSN ISO 6540; ČSN 46 1011-20; ČSN 46 7092-3)","search_zh":"油料种子、植物源材料、谷物混合物 重量法测定水分和挥发物含量之和 重量法 SOP 7 (ČSN EN ISO 665; ČSN EN ISO 712; ČSN ISO 6540; ČSN 46 1011-20; ČSN 46 7092-3)","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":6,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"},{"_id":"c776e790b5198ff092673573","lab_id":"69ad52a4de79e566650fd566","country":"CZ","accr_number":"1727","accr_body":"ČIA","row_label":"8","test_object":"Materiał pochodzenia roślinnego","test_object_en":"Material of plant origin","test_object_zh":"植物源材料","test_object_cs":"Materiál rostlinného původu","methodology":"Oznaczanie zawartości wybranych parametrów metodą spektroskopii FT-NIR","methodology_en":"Determination of selected parameters by FT-NIR spectroscopy","methodology_zh":"FT-NIR光谱法测定所选参数含量","methodology_cs":"Stanovení obsahu vybraných parametrů metodou FT-NIR spektroskopie","parameters":[{"name":"Olej","range":""},{"name":"Glukozynolany","range":""},{"name":"Kwas palmitynowy (C16:0)","range":""},{"name":"Kwas stearynowy (C18:0)","range":""},{"name":"Kwas oleinowy (C18:1)","range":""},{"name":"Kwas linolowy (C18:2)","range":""},{"name":"Kwas α-linolenowy (C18:3)","range":""},{"name":"Kwas erukowy (C20:0)","range":""},{"name":"Kwas eikozenowy (C20:1)","range":""},{"name":"Wilgotność","range":""},{"name":"Morfina","range":""}],"parameters_en":[{"name":"Oil","range":""},{"name":"Glucosinolates","range":""},{"name":"Palmitic acid (C16:0)","range":""},{"name":"Stearic acid (C18:0)","range":""},{"name":"Oleic acid (C18:1)","range":""},{"name":"Linoleic acid (C18:2)","range":""},{"name":"α-Linolenic acid (C18:3)","range":""},{"name":"Erucic acid (C20:0)","range":""},{"name":"Eicosenoic acid (C20:1)","range":""},{"name":"Moisture","range":""},{"name":"Morphine","range":""}],"parameters_zh":[{"name":"油","range":""},{"name":"硫代葡萄糖苷","range":""},{"name":"棕榈酸 (C16:0)","range":""},{"name":"硬脂酸 (C18:0)","range":""},{"name":"油酸 (C18:1)","range":""},{"name":"亚油酸 (C18:2)","range":""},{"name":"α-亚麻酸 (C18:3)","range":""},{"name":"芥酸 (C20:0)","range":""},{"name":"二十碳烯酸 (C20:1)","range":""},{"name":"水分","range":""},{"name":"吗啡","range":""}],"parameters_cs":[{"name":"olej","range":""},{"name":"glukosinoláty","range":""},{"name":"kyselina palmitová (C16:0)","range":""},{"name":"stearová (C18:0)","range":""},{"name":"olejová (C18:1)","range":""},{"name":"linolová (C18:2)","range":""},{"name":"α linolenová (C18:3)","range":""},{"name":"eruková (C20:0)","range":""},{"name":"eikosenová (C20:1)","range":""},{"name":"vlhkost","range":""},{"name":"morfin","range":""}],"technique":"Spektroskopia FT-NIR (bliska podczerwień z transformacją Fouriera)","technique_en":"FT-NIR spectroscopy","technique_zh":"FT-NIR光谱法","technique_cs":"metodou FT-NIR spektroskopie","techniques":["Spektroskopia FT-NIR (bliska podczerwień z transformacją Fouriera)"],"techniques_en":["FT-NIR spectroscopy"],"techniques_zh":["FT-NIR光谱法"],"techniques_cs":["metodou FT-NIR spektroskopie"],"computed":[],"computed_en":[],"computed_zh":[],"computed_cs":[],"activity":"Oznaczanie zawartości wybranych parametrów metodą spektroskopii FT-NIR\nZakres:\nOlej\nGlukozynolany\nKwas palmitynowy (C16:0)\nKwas stearynowy (C18:0)\nKwas oleinowy (C18:1)\nKwas linolowy (C18:2)\nKwas α-linolenowy (C18:3)\nKwas erukowy (C20:0)\nKwas eikozenowy (C20:1)\nWilgotność\nMorfina\nSpektroskopia FT-NIR (bliska podczerwień z transformacją Fouriera)","reference":"SOP 8 (ČIŽMÁR, D., N., ŠULOVÁ, R. Bulletin 2014. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVIII, číslo 2 (2014))","norm_bases":["SOP 8","ČIŽMÁR, D., N., ŠULOVÁ, R. Bulletin 2014. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVIII, číslo 2 (2014)"],"lab_section":null,"lab_section_en":null,"lab_section_zh":null,"lab_section_cs":null,"lab_address":null,"regulatory_area":null,"regulatory_area_en":null,"regulatory_area_zh":null,"regulatory_area_cs":null,"flexible":false,"flexibility":null,"outside_premises":false,"note":"Oznaczane parametry: olej, glukozynolany, kwas palmitynowy (C16:0), stearynowy (C18:0), oleinowy (C18:1), linolowy (C18:2), α-linolenowy (C18:3), erukowy (C20:0 — tak w oryginale), eikozenowy (C20:1), wilgotność, morfina","note_en":"Determined parameters: oil, glucosinolates, palmitic acid (C16:0), stearic (C18:0), oleic (C18:1), linoleic (C18:2), α-linolenic (C18:3), erucic (C20:0 — as in the original), eicosenoic (C20:1), moisture, morphine","note_zh":"测定参数：油、硫代葡萄糖苷、棕榈酸 (C16:0)、硬脂酸 (C18:0)、油酸 (C18:1)、亚油酸 (C18:2)、α-亚麻酸 (C18:3)、芥酸（C20:0，原文如此）、二十碳烯酸 (C20:1)、水分、吗啡","note_cs":"olej, glukosinoláty, kyselina palmitová (C16:0), stearová (C18:0), olejová (C18:1), linolová (C18:2), α linolenová (C18:3), eruková (C20:0), eikosenová (C20:1), vlhkost, morfin","search_text":"Materiał pochodzenia roślinnego Oznaczanie zawartości wybranych parametrów metodą spektroskopii FT-NIR Spektroskopia FT-NIR (bliska podczerwień z transformacją Fouriera) Olej  Glukozynolany  Kwas palmitynowy (C16:0)  Kwas stearynowy (C18:0)  Kwas oleinowy (C18:1)  Kwas linolowy (C18:2)  Kwas α-linolenowy (C18:3)  Kwas erukowy (C20:0)  Kwas eikozenowy (C20:1)  Wilgotność  Morfina  Materiál rostlinného původu Stanovení obsahu vybraných parametrů metodou FT-NIR spektroskopie metodou FT-NIR spektroskopie olej  glukosinoláty  kyselina palmitová (C16:0)  stearová (C18:0)  olejová (C18:1)  linolová (C18:2)  α linolenová (C18:3)  eruková (C20:0)  eikosenová (C20:1)  vlhkost  morfin  SOP 8 (ČIŽMÁR, D., N., ŠULOVÁ, R. Bulletin 2014. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVIII, číslo 2 (2014)) Material pochodzenia roslinnego Oznaczanie zawartosci wybranych parametrow metoda spektroskopii FT-NIR Spektroskopia FT-NIR (bliska podczerwien z transformacja Fouriera) Olej  Glukozynolany  Kwas palmitynowy (C16:0)  Kwas stearynowy (C18:0)  Kwas oleinowy (C18:1)  Kwas linolowy (C18:2)  Kwas α-linolenowy (C18:3)  Kwas erukowy (C20:0)  Kwas eikozenowy (C20:1)  Wilgotnosc  Morfina  Material rostlinneho puvodu Stanoveni obsahu vybranych parametru metodou FT-NIR spektroskopie metodou FT-NIR spektroskopie olej  glukosinolaty  kyselina palmitova (C16:0)  stearova (C18:0)  olejova (C18:1)  linolova (C18:2)  α linolenova (C18:3)  erukova (C20:0)  eikosenova (C20:1)  vlhkost  morfin  SOP 8 (CIZMAR, D., N., SULOVA, R. Bulletin 2014. Brno: Ustredni kontrolni a zkusebni ustav zemedelsky, Narodni referencni laborator, rocnik XVIII, cislo 2 (2014))","search_en":"Material of plant origin Determination of selected parameters by FT-NIR spectroscopy FT-NIR spectroscopy Oil  Glucosinolates  Palmitic acid (C16:0)  Stearic acid (C18:0)  Oleic acid (C18:1)  Linoleic acid (C18:2)  α-Linolenic acid (C18:3)  Erucic acid (C20:0)  Eicosenoic acid (C20:1)  Moisture  Morphine  SOP 8 (ČIŽMÁR, D., N., ŠULOVÁ, R. Bulletin 2014. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVIII, číslo 2 (2014))","search_zh":"植物源材料 FT-NIR光谱法测定所选参数含量 FT-NIR光谱法 油  硫代葡萄糖苷  棕榈酸 (C16:0)  硬脂酸 (C18:0)  油酸 (C18:1)  亚油酸 (C18:2)  α-亚麻酸 (C18:3)  芥酸 (C20:0)  二十碳烯酸 (C20:1)  水分  吗啡  SOP 8 (ČIŽMÁR, D., N., ŠULOVÁ, R. Bulletin 2014. Brno: Ústřední kontrolní a zkušební ústav zemědělský, Národní referenční laboratoř, ročník XVIII, číslo 2 (2014))","categories":["food"],"categories_source":"reczne","source_lang":"cs","translation":{"pl":"reczna-analiza-labcoda-3","en":"reczna-analiza-labcoda-3","zh":"reczna-analiza-labcoda-3"},"row_index":7,"parse_version":5,"parse_source":"reczna-analiza-labcoda-3"}],"has_pdf":true}